Stop sacrificing storage integrity for throughput. This roll-thru, two-section refrigerator delivers continuous cold storage while supporting fast cross-traffic flow between front and rear openings, enabling streamlined staging and service in high-volume kitchens. Designed for professional settings and built with serviceability in mind, it supports consistent temperatures and durable operation on standard 115 volts power.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food and racks. Wash the interior with mild detergent and warm water using a soft cloth. Sanitize food-contact surfaces with a potable sanitizer per CSA guidelines. Clean condenser coils and vents monthly with a brush and vacuum. Degrease door gaskets and hinges; inspect seals and replace if worn. Dry all surfaces before restoring power. Regular cleaning prevents bacteria, reduces fire risk, cuts utility costs, and avoids breakdowns.#@@#Additional Info#@#The True STG2RRT89-2S-2S roll-thru refrigerator offers 23.7 cu. ft. capacity, two stainless steel doors, a top-mounted 1/2 HP compressor, R-134a refrigerant, and a digital thermometer for durable commercial use.#@@#General Info#@#Description #@#
Stop sacrificing storage integrity for throughput. This roll-thru, two-section refrigerator delivers continuous cold storage while supporting fast cross-traffic flow between front and rear openings, enabling streamlined staging and service in high-volume kitchens. Designed for professional settings and built with serviceability in mind, it supports consistent temperatures and durable operation on standard 115 volts power.
#@@# Exterior Durability.#@#
Stainless steel front and aluminum exterior provide corrosion resistance and maintain structural strength in demanding environments. The finishes allow routine cleaning with commercial detergents without compromising surfaces.
#@@# Roll-Thru Access.#@#
Dual hinged doors on front and rear enable direct pass-through workflows to reduce handling time and traffic congestion. Operators maintain organized staging and faster replenishment during peak periods.
#@@# Dependable Cooling System.#@#
A top-mounted, self-contained refrigeration system with R-134a refrigerant and a 1/2 HP compressor sustains stable internal temperatures for perishable stock. The design places serviceable components in an accessible location for faster maintenance.
#@@# Measured Capacity.#@#
The unit offers 23.7 Cu. Ft. of usable storage across two sections, supporting bulk preparation and overnight inventory. Kitchens can stage multiple pans and containers while preserving product separation.
#@@# Operational Efficiency.#@#
The exterior digital thermometer provides clear setpoint and monitoring capability to verify conditions at a glance. Technicians and managers reduce inspection time and document compliance more efficiently.
#@@# Power Compatibility.#@#
This refrigerator operates on 115 volts, 60 hertz, single-phase power with a NEMA 5-15P plug and draws 9.5 amps, fitting standard commercial receptacles. Facilities avoid costly electrical upgrades while integrating the unit into existing lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain heat transfer. Drain and clean the evaporator pan weekly to prevent biological growth. Sanitize interiors using a nonabrasive, food-safe detergent; rinse and dry surfaces thoroughly. Verify door gaskets for cracks and replace when compression fails. Level the unit and confirm 115v, 60Hz power and NEMA 5-15P connection to avoid electrical stress.