Stop sacrificing cold storage performance for accessibility. This roll-in refrigeration unit combines durable construction with digital control to support high-throughput kitchens and institutional foodservice operations. Designed for continuous use, the unit balances temperature accuracy, storage capacity, and serviceability for demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Use mild soap and warm water to clean interior; rinse and dry. Clean condenser coils monthly to maintain efficiency and lower energy use. Degrease door gaskets and glass with non-abrasive cleaner; inspect seals and replace if worn. Clear vents and top-mounted compressor area of debris to prevent overheating and fires. Sanitize food-contact surfaces to remove bacteria and meet CSA and health inspections. Reconnect power only when fully dry.#@@#Additional Info#@#True STG1RRI-1G roll-in refrigerator offers 23.9 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing cold storage performance for accessibility. This roll-in refrigeration unit combines durable construction with digital control to support high-throughput kitchens and institutional foodservice operations. Designed for continuous use, the unit balances temperature accuracy, storage capacity, and serviceability for demanding environments.
#@@# One Section#@#
This single-section configuration provides 23.9 Cu. Ft. of usable storage, enabling organized pallet or rack loading without compromising airflow. Operators gain quick visual access through the glass door while maintaining consistent product spacing for efficient stock rotation.
#@@# Digital Temperature Control#@#
The digital temperature control delivers repeatable setpoints and clear readouts, allowing staff to monitor conditions precisely. Technicians can troubleshoot quickly because the system reports actual values rather than relying on manual gauges.
#@@# Roll-In Capability#@#
A roll-in design accommodates full-size racks or carts to streamline staging and inventory movement during peak service. Facilities reduce handling time and the risk of product temperature excursions by transferring loaded racks directly into the cabinet.
#@@# Durable Construction#@#
A stainless steel front and aluminum exterior paired with an all-aluminum interior resist corrosion under continuous commercial use. Maintenance cycles shorten because lift-off components and sturdy materials tolerate frequent cleaning and wet environments.
#@@# Top-Mounted Compressor#@#
Placing the compressor at the top improves service access and minimizes floor-level heat buildup in busy kitchens. The self-contained refrigeration system with a 1/3 HP compressor and R-134a refrigerant maintains stable cooling while simplifying installation requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove lint with a stiff brush to preserve heat exchange efficiency. Clean interior surfaces with a solution of mild detergent and warm water, then rinse and dry to prevent corrosion. Verify door gaskets for tears and replace damaged seals to maintain consistent temperature. Level the unit and confirm NEMA 5-15P connection and 115 volts supply. Schedule compressor oil checks and verify refrigerant R-134a pressure quarterly for reliable operation.