Transform your food service operation with a heated cabinet designed for efficiency and reliability. This pass-thru model combines robust construction with advanced technology, ensuring that your dishes remain at optimal temperatures while facilitating seamless service. Built for high-demand environments, this unit enhances workflow and maintains food quality, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated cabinet is essential for performance. Unplug the unit. Remove all items and clean the interior with mild soap and a soft cloth, focusing on the shelves. For the exterior, use a non-abrasive cleaner to maintain the stainless steel finish. Regularly check door seals for wear and replace if needed. Keeping the cabinet clean prevents bacteria buildup, reduces fire risks, and extends lifespan. A clean cabinet also helps pass health inspections.#@@#Additional Info#@#The True STG1HPT-1S-1S Heated Cabinet has a stainless steel front and aluminum sides for durability. Operating at 208-230 volts, this pass-thru unit includes shelves for optimal organization, perfect for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a heated cabinet designed for efficiency and reliability. This pass-thru model combines robust construction with advanced technology, ensuring that your dishes remain at optimal temperatures while facilitating seamless service. Built for high-demand environments, this unit enhances workflow and maintains food quality, making it an essential addition to any commercial kitchen.
#@@# Solid Door Design#@#
The hinged solid door provides excellent insulation, minimizing heat loss and ensuring that food stays warm for extended periods. This feature enhances energy efficiency and contributes to consistent temperature maintenance, crucial for food safety and quality. The solid construction withstands daily use, making it ideal for busy kitchens.
#@@# Stainless Steel and Aluminum Build#@#
Crafted from stainless steel and aluminum, this heated cabinet offers durability and a professional appearance. The stainless steel front resists corrosion and wear, while the aluminum sides provide lightweight strength. This combination ensures longevity, making it a reliable choice for food service professionals.
#@@# Digital Control System#@#
Equipped with a digital control system, this unit allows for precise temperature adjustments. Users can easily monitor and set the desired heat levels, ensuring that food is held at the perfect temperature. This feature enhances operational efficiency, allowing staff to focus on service rather than equipment management.
#@@# Pass-Thru Style#@#
The pass-thru design facilitates quick access from both sides, streamlining service in high-traffic areas. This layout improves workflow by allowing staff to load and serve food without unnecessary delays. Such efficiency is vital in fast-paced environments, where speed and organization are paramount.
#@@# Ample Interior Space#@#
With shelves designed to accommodate various food items, this cabinet maximizes storage capacity while maintaining accessibility.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True STG1HPT-1S-1S SPEC SERIES® Heated Cabinet.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the True STG1HPT-1S-1S Heated Cabinet, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to avoid scratches. Inspect door seals for wear and replace if needed to maintain temperature. Check interior shelves for cleanliness and remove food debris. Monitor digital control settings for accurate temperature. Additionally, verify that the cabinet is level for optimal performance.
