Built for continuous operation in busy kitchens, this pass-thru refrigerator combines durable construction with precise temperature control to support consistent cold storage across service lines. It delivers 23.9 Cu. Ft. of usable capacity while maintaining efficient performance on standard 115 volts, ideal for restaurants, hospitals, and institutional kitchens that require reliable throughput and minimal downtime. Designers placed the compressor and refrigeration system on top to optimize floor space and simplify service access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all food and shelves; wash shelves in warm, soapy water and dry. Clean interior with mild detergent and a soft cloth; rinse and dry completely. Vacuum condenser coils weekly to improve efficiency and lower utility bills. Degrease oven vents and hood with commercial-grade degreaser to reduce fire risk. Inspect door gasket for wear and replace if damaged to maintain cooling and pass CSA and health inspections.#@@#Additional Info#@#True STA1RPT-1S-1S-HC pass-thru refrigerator has 23.9 cu. ft.#@@#General Info#@#Description #@#
Built for continuous operation in busy kitchens, this pass-thru refrigerator combines durable construction with precise temperature control to support consistent cold storage across service lines. It delivers 23.9 Cu. Ft. of usable capacity while maintaining efficient performance on standard 115 volts, ideal for restaurants, hospitals, and institutional kitchens that require reliable throughput and minimal downtime. Designers placed the compressor and refrigeration system on top to optimize floor space and simplify service access.
#@@# Solid Door#@#
Single solid door reduces thermal exchange and improves temperature stability in high-traffic pass-thru installations. Engineers positioned the hinge on the right to accommodate common kitchen workflows and streamline placement between prep and service areas.
#@@# Stainless Steel Finish#@#
Stainless steel front and sides provide corrosion resistance and meet sanitation expectations for commercial environments. Fabricators combined a stainless exterior with an all-aluminum interior to balance durability with weight reduction for easier cleaning.
#@@# Top Mounted Refrigeration#@#
Top mounted refrigeration consolidates mechanical components above the cabinet to free the lower compartment and allow faster evaporator access for technicians. Technicians can service the 1/4 hp compressor and associated components without removing shelving or product.
#@@# LED Interior Lights#@#
Rear and front LED interior lights improve visibility in low-light service corridors and reduce the need to open doors for inventory checks. LEDs consume less current, contributing to the unit operating on 115v with an amp draw of 3.8 and complying with energy certification requirements.
#@@# R-290 Refrigerant#@#
The system uses R-290 refrigerant to deliver efficient heat transfer with reduced environmental impact compared with older refrigerants.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the True STA1RPT-1S-1S-HC SPEC SERIES® Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Please follow preventive maintenance to ensure performance and compliance. Inspect and clean condenser coils monthly with a soft brush and vacuum; check that coil fins are straight. Sanitize the interior weekly with mild detergent and warm water, then rinse and dry shelves and gaskets. Test door seals monthly for gaps and replace them at the first sign of failure. Monitor refrigerant lines for R-290 leaks; engage certified technicians for repairs.
