Stop sacrificing chilled capacity for access. This pass-through refrigeration unit delivers 23.9 Cu. Ft. of usable storage while providing visible rear access and a solid stainless front for high-traffic kitchen workflows. Operators gain both organized cold storage and convenient service on either side of a prep line.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drain pan and clean interior with mild soap and warm water; rinse and dry thoroughly. Clean condenser coils and top-mounted compressor area to improve efficiency and lower energy use. Degrease vents and oven surfaces to reduce fire risk. Sanitize door handles, gaskets and shelves to remove bacteria and prevent foodborne illness. Inspect seals and replace if worn. Document cleaning schedule to pass CSA and health inspections.#@@#Additional Info#@#True STA1RPT-1S-1G-HC pass-thru refrigerator offers 23.9 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing chilled capacity for access. This pass-through refrigeration unit delivers 23.9 Cu. Ft. of usable storage while providing visible rear access and a solid stainless front for high-traffic kitchen workflows. Operators gain both organized cold storage and convenient service on either side of a prep line.
#@@# Top Mounted Compressor#@#
The top-mounted compressor design places service components above the refrigerated cavity for easy access and reduced floor exposure to heat. Technicians can perform routine checks without emptying the interior, minimizing downtime and maintaining consistent cooling.
#@@# Solid And Glass Doors#@#
Combination half swing doors include one stainless steel door and one glass door to balance thermal integrity with inventory visibility. Staff preserve product temperatures behind the solid section while supervisors and servers monitor stock through the glass section without opening both sides.
#@@# Stainless Steel Construction#@#
Stainless steel front and sides pair with an all-aluminum interior to resist corrosion and simplify cleaning protocols. Facilities maintain sanitation standards and extend service life under heavy use in institutional and commercial kitchens.
#@@# Efficient R-290 Refrigerant#@#
The unit uses R-290 refrigerant with a 1/4 horsepower compressor to provide efficient heat transfer and lower energy draw. Managers can reduce operational costs and support environmental goals while achieving reliable temperature control.
#@@# Compact Footprint#@#
With a width of 27.5 inches and a depth of around 36.13 inches, the single-section design fits tight back-of-house spaces and pass-through counters. Installers can place the refrigerator in constrained layouts without sacrificing 23.9 Cu. Ft. of capacity.
#@@# Electrical Compatibility#@#
Designed for 115 volts at 60 hertz with NEMA 5-15P plug configuration and a 3.8 amp draw, the refrigerator integrates with standard commercial electrical circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the True STA1RPT-1S-1G-HC SPEC SERIES® Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush to maintain heat transfer efficiency. Clean interior surfaces with a mild detergent and warm water; rinse and dry completely to prevent corrosion. Verify door gaskets for cracks and replace when sealing degrades to preserve temperature stability. Level the unit and confirm proper airflow clearance at top and rear. Record temperature logs daily and schedule compressor checks every six months to ensure reliable operation.
