Stop compromising display quality for efficiency. This two-section glass door refrigerated merchandiser combines ENERGY STAR efficiency with robust storage to keep products visible and properly chilled during peak service periods. Designed for high-traffic food service environments, this unit delivers precise temperature control while minimizing energy consumption and operational costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove contents and shelves; wash shelves with warm, soapy water and dry. Wipe interior with mild detergent and a soft cloth; rinse and dry. Clean condenser coils monthly to maintain ENERGY STAR® efficiency. Degrease door tracks and glass with non-abrasive cleaner. Check door seals and replace if worn. Allow unit to fully dry before reconnecting power. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#True GDM-47-HC-LD 54.13"W glass door merchandiser offers 47 cu. ft.#@@#General Info#@#Description #@#
Stop compromising display quality for efficiency. This two-section glass door refrigerated merchandiser combines ENERGY STAR efficiency with robust storage to keep products visible and properly chilled during peak service periods. Designed for high-traffic food service environments, this unit delivers precise temperature control while minimizing energy consumption and operational costs.
#@@# Capacity Range#@#
Hold 47 Cu. Ft. of product across two sections to accommodate full cases, mixed pack sizes, and seasonal rotations. Operators can stage products for rapid access and clear presentation while maintaining consistent 33°F to 38°F set points.
#@@# Sliding Door Design#@#
Reduce traffic friction with two sliding glass doors that allow simultaneous access without aisle intrusion. Staff can restock and serve faster while clear glass maximizes sight lines for impulse sales.
#@@# Bottom Mount System#@#
Place the refrigeration system at the base to centralize service access and simplify cleaning under the cabinet. Technicians can perform maintenance without removing top shelving, reducing downtime.
#@@# High Efficiency Refrigerant#@#
Employ R-290 refrigerant and ENERGY STAR rated components to lower electrical draw and meet modern efficiency standards. Facilities report lower runtime and improved sustainability metrics with hydrocarbon refrigerants.
#@@# Adjustable Shelving#@#
Configure eight shelves per cabinet to match product dimensions and seasonal assortment needs. Managers can optimize facings and turnover while maximizing usable cubic footage.
#@@# Durable Construction#@#
Feature a black exterior and white interior finished for commercial environments and frequent cleaning protocols. Installers receive a unit with a 9 ft cord, NEMA 5-15P plug, and bottom-mounted compressor rated at 1/2 HP for dependable performance.
This unit runs on 115v, 60 hertz, single phase power and draws 8.5 amps, enabling operation on standard service circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True GDM-47-HC-LD Refrigerated Merchandiser.#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a brush or vacuum to maintain heat transfer and reduce runtime. Replace door gaskets when seals crack; test by closing a dollar bill in each door—replace if it slips out easily. Defrost at the first sign of excessive frost and clean evaporator drains to prevent overflow. Calibrate thermostat to 33°F to 38°F and record temperatures daily. Clean interior with mild detergent; rinse and dry to prevent corrosion.