Built for compact commercial kitchens, this two-section reach-in prep table refrigerator pairs a low-profile flat cover with robust refrigeration performance to keep perishable ingredients at controlled temperatures during peak service. The unit operates on 115v, 60 hertz, 1-Ph power and uses R-290 refrigerant, enabling efficient cooling within a footprint designed for sandwich and salad prep stations; installers will appreciate the 34.5-inch depth and 48-inch width that fit tight back-of-house workflows while supporting foodservice throughput. Durable stainless construction and two access doors provide organized storage and quick access to pans, and the ADA-height mega top adapts to counters and line configurations without compromising ergonomics. An NSF-certified and ETL sanitation-listed design meets health code requirements and reduces inspection friction for institutional operators, while CETLus electrical certification confirms compliance with safety standards. The refrigerator ships from ZIP 76106 and arrives packed as one unit weighing 400 pounds, with a freight class of 150; Culinary Depot will ship upon confirmation of completed payment, and Traulsen provides technical support via (800) 333-7447 for installation troubleshooting or warranty inquiries. Modular layout supports standardized pan configurations and simplifies service tasks, and the dealer-choice configuration allows dealers to tailor the unit to specific site needs without altering core refrigeration capabilities. Energy-conscious operations benefit from the use of R-290 refrigerant and certified components that balance performance with regulatory compliance, delivering consistent temperatures for sandwich, salad, and cold-hold applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug before cleaning. Wipe cover, walls, and gasket with detergent and warm water; rinse and dry. Clean gaskets and hinges to maintain seals. Vacuum or brush coils to improve cooling and save energy. Remove grease and debris from vents and drains to prevent fire and clogs. Sanitize food-contact surfaces and dry parts before reconnecting power.#@@#Additional Info#@#Traulsen UST4812-RR 48" prep table fridge: low-profile cover, R-290, ADA-height Mega Top, 2 doors, 115v 60Hz 1-Ph, NSF/ETL listed, 400 lbs. Culinary Depot ships after payment.#@@#General Info#@#Description #@#
Built for compact commercial kitchens, this two-section reach-in prep table refrigerator pairs a low-profile flat cover with robust refrigeration performance to keep perishable ingredients at controlled temperatures during peak service. The unit operates on 115v, 60 hertz, 1-Ph power and uses R-290 refrigerant, enabling efficient cooling within a footprint designed for sandwich and salad prep stations; installers will appreciate the 34.5-inch depth and 48-inch width that fit tight back-of-house workflows while supporting foodservice throughput. Durable stainless construction and two access doors provide organized storage and quick access to pans, and the ADA-height mega top adapts to counters and line configurations without compromising ergonomics. An NSF-certified and ETL sanitation-listed design meets health code requirements and reduces inspection friction for institutional operators, while CETLus electrical certification confirms compliance with safety standards. The refrigerator ships from ZIP 76106 and arrives packed as one unit weighing 400 pounds, with a freight class of 150; Culinary Depot will ship upon confirmation of completed payment, and Traulsen provides technical support via (800) 333-7447 for installation troubleshooting or warranty inquiries. Modular layout supports standardized pan configurations and simplifies service tasks, and the dealer-choice configuration allows dealers to tailor the unit to specific site needs without altering core refrigeration capabilities. Energy-conscious operations benefit from the use of R-290 refrigerant and certified components that balance performance with regulatory compliance, delivering consistent temperatures for sandwich, salad, and cold-hold applications.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen UST4812-RR Dealer's Choice Compact Prep Table Refrigerator.#@@#Maintenance Guide#@#Maintain the Traulsen UST4812-RR by cleaning condenser coils monthly for efficient heat transfer. Wipe interior surfaces with mild detergent, removing food particles to prevent corrosion and odors. Sanitize pans and cutting boards after service; hand-wash shelves with soapy water, then dry before reinstalling. Inspect door gaskets daily for damage. Verify temperatures twice daily; adjust as needed. Schedule annual professional service.