Built for compact back-of-house operations needing reliable cold storage and quick ingredient access, this two-section, two-door prep table refrigerator features ADA-height design and a low-profile flat lid to enhance service and workflow. It uses R-290 refrigerant and operates on 115v, 60 Hz, 1-Ph power, ensuring consistent temperatures while meeting safety and sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Traulsen UST4812-LR-SB and remove food and pans. Wipe the interior with mild soap and a soft cloth, then rinse and dry. Clean door gaskets with soapy water; replace if damaged. Wash pans and shelves with soapy water, then air dry. Vacuum condenser coils and vents regularly. Use non-abrasive cleaners on stainless surfaces. Ensure the unit is dry before reconnecting power.#@@#Additional Info#@#The Traulsen UST4812-LR-SB is a 48" two-section prep table refrigerator with a flat lid, 115v, 60 Hz, 1-Ph, NSf and ETL listings, R-290 refrigerant, 34.5" depth; ships as one unit, weighs 400 lbs.#@@#General Info#@#Description #@#
Built for compact back-of-house operations needing reliable cold storage and quick ingredient access, this two-section, two-door prep table refrigerator features ADA-height design and a low-profile flat lid to enhance service and workflow. It uses R-290 refrigerant and operates on 115v, 60 Hz, 1-Ph power, ensuring consistent temperatures while meeting safety and sanitation standards.
#@@# Two Door Access#@#
Two full-height doors offer direct cabinet access and reduce hold times during busy service, improving temperature recovery and ingredient flow. Each door opens to an organized interior for rail pans or sheet pans based on layout needs.
#@@# Low-Profile Flat Lid#@#
The flat lid reduces overhead bulk and integrates with compact counters, allowing staff to stage prep items without blocking visibility. This design supports quick plate and tray handling while maintaining a sanitary top surface.
#@@# ADA Height Design#@#
ADA-height construction enables comfortable ingredient loading and retrieval, reducing strain during long shifts. The lower surface fits under standard counters for streamlined kitchen layouts.
#@@# Certified Safety Listings#@#
ETL sanitation and NSF listings confirm compliance with hygiene and safety standards, easing health inspection preparation. The cabinet meets commercial refrigeration requirements for foodservice environments.
#@@# Efficient Refrigeration System#@#
R-290 refrigerant and a dealer-configured system provide energy-efficient cooling and reliable temperature control across the 48" cabinet. Accessible panels allow technicians to service components, supporting uptime and maintenance.
#@@# Compact Footprint#@#
At 48 inches wide and 34.5 inches deep with a shipping weight near 400 pounds, this refrigerator fits tight spaces while offering substantial capacity. It ships from ZIP 76106 with manufacturer documentation and warranty files for service and parts reference.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen UST4812-LR-SB Prep Table Refrigerator.#@@#Maintenance Guide#@#Maintain the Traulsen UST4812-LR-SB prep table by cleaning condenser coils monthly to ensure heat transfer; vacuum fins with the unit off. Sanitize interiors with mild detergent, rinse, and dry. Check door gaskets weekly for damage and replace if sealing fails. Defrost per manufacturer intervals. Verify level installation and tighten hinges quarterly. Monitor and record temperatures daily; calibrate if needed. Replace filters and clean drain lines semiannually.