Built for high-volume prep lines, this compact refrigerator combines commercial-grade performance with a flat cover to streamline sandwich and salad assembly. It maintains consistent temperatures with R-290 refrigerant while fitting tight workflows at 32 inches wide and 34.5 inches deep, ensuring efficient ingredient access without sacrificing storage capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe the interior with a mild soap solution and a soft cloth; rinse and dry thoroughly. Clean condenser coils on the rear or underside to maintain cooling efficiency. Use nonabrasive cleaners on the exterior and a soft brush for door gaskets; replace gaskets if torn. Sanitize food-contact surfaces, then ensure the cabinet is dry before restoring power. Regular cleaning prevents contamination, fires, and costly repairs.#@@#Additional Info#@#Traulsen UST3212-L 32" compact prep table refrigerator features ADA-height Mega Top design, R-290 refrigerant, 115v, 1-Ph, 60 Hz; ETL sanitation, NSF listed, weighs 300 lbs, ships from 76106.#@@#General Info#@#Description #@#
Built for high-volume prep lines, this compact refrigerator combines commercial-grade performance with a flat cover to streamline sandwich and salad assembly. It maintains consistent temperatures with R-290 refrigerant while fitting tight workflows at 32 inches wide and 34.5 inches deep, ensuring efficient ingredient access without sacrificing storage capacity.
#@@# Temperature Stability#@#
Traulsen designs the system to ensure steady internal temperatures during frequent door use, preserving freshness and reducing spoilage. Operators benefit from reliable holding conditions that support food safety and consistent presentation.
#@@# Space-Efficient Footprint#@#
Its 32-inch width and 34.5-inch depth offer a compact solution for small kitchens and concession stands. Facilities can place the prep counter where staff need it most without compromising aisle space or workflow.
#@@# Low-Profile Cover#@#
The flat, low-profile cover simplifies ingredient layout and provides unobstructed access during assembly tasks. Managers maintain sanitary organization while streamlining portioning and topping operations.
#@@# Commercial Durability#@#
Built for continuous use, the cabinet meets CETL and NSF sanitation standards, ensuring compliance with regulations. Maintenance teams benefit from its robust construction and serviceability for back-of-house demands.
#@@# Electrical Compatibility#@#
The unit runs on 115v, 60 Hz, single-phase power, fitting standard kitchen infrastructure and avoiding special wiring needs. Planners can integrate it into existing lines without costly modifications.
#@@# Logistics And Support#@#
This refrigerator is designed to simplify delivery and installation planning, with comprehensive documentation and warranty resources provided by Traulsen to assist service teams and ensure smooth commissioning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen UST3212-L Dealer’s Choice Compact Prep Table Refrigerator.#@@#Maintenance Guide#@#Maintain the Traulsen UST3212-L by cleaning condenser coils monthly for efficient heat exchange and temperature control. Defrost per the manual and remove ice promptly to preserve airflow and compressor life. Sanitize interiors with mild detergent, rinse, and dry before restocking. Inspect door gaskets weekly for damage and replace if seals fail. Verify unit level, adjust casters, and test temperature accuracy. Contact Traulsen at (800) 333-7447 for service or parts.