Built for compact kitchens needing reliable refrigeration, this prep table refrigerator offers space-saving design, dependable cooling, and organized storage. The roll-top lid serves as an overshelf to maximize counter space, while two insulated drawers provide secure cold storage for high-turnover ingredients. The unit operates on 115v, 1-Ph power and uses R-290 refrigerant, ensuring efficient performance for sandwich lines, salad stations, and prep counters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit. Remove food and pans. Lift the lid, slide out pans, and wipe the top and interior with mild soap and a soft cloth. Clean drawer tracks and seals with soapy water; replace worn seals. Vacuum coils and clear vents to improve cooling and energy use. Degrease external surfaces with nonabrasive cleaner. Dry thoroughly before restoring power to avoid faults and extend the unit’s lifespan.#@@#Additional Info#@#The Traulsen UPT3212-D, 32" wide with a roll-top lid, offers refrigerated storage with two drawers, a Mega Top design, 115v power, R-290 refrigerant, 300 lbs packed weight, and NSF/ETL listings.#@@#General Info#@#Description #@#
Built for compact kitchens needing reliable refrigeration, this prep table refrigerator offers space-saving design, dependable cooling, and organized storage. The roll-top lid serves as an overshelf to maximize counter space, while two insulated drawers provide secure cold storage for high-turnover ingredients. The unit operates on 115v, 1-Ph power and uses R-290 refrigerant, ensuring efficient performance for sandwich lines, salad stations, and prep counters.
#@@# Roll-Top Overshelf#@#
The roll-top lid doubles as an overshelf, offering a protected work surface and quick ingredient access without compromising countertop space. Its durable construction supports routine use in both front-of-house and back-of-house operations.
#@@# Two Drawer Access#@#
Two insulated drawers provide organized storage for pans, containers, and prepared components, reducing search time during service. Each drawer seals tightly to maintain consistent temperatures and preserve product quality during busy periods.
#@@# Counter-Height Design#@#
The counter-height layout places ingredients within ergonomic reach for line cooks and staff, improving workflow and reducing unnecessary movement. This design fits under standard overhead shelves while maintaining workspace for assembly tasks.
#@@# Energy And Refrigerant#@#
The refrigeration system uses R-290 refrigerant and operates on standard 115v, 60 Hz, single-phase power, balancing cooling capacity with energy efficiency. It is compatible with common electrical setups in commercial kitchens.
#@@# Certifications And Compliance#@#
ETL sanitation and NSF listings confirm compliance with food safety standards for commercial environments. Operators can trust the unit meets regulatory requirements for restaurant and institutional use.
#@@# Compact Footprint#@#
At 32 inches wide, 34.38 inches deep, and 35.88 inches high, the cabinet fits tight kitchen layouts while offering substantial refrigerated volume.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen UPT3212-D Dealer's Choice Compact Prep Table Refrigerator.#@@#Maintenance Guide#@#Maintain the Traulsen UPT3212-D by cleaning condenser coils monthly; disconnect power and use a soft brush or vacuum to remove debris. Wipe interior surfaces with mild detergent, rinse, and dry. Wash drawers in soapy water, inspect seals, and replace worn gaskets. Ensure the unit is level. Annually, have a technician check refrigerant R-290, 115v 1-Ph connections, and compressor, documenting service for warranty.