Built for busy sandwich stations and banquet lines, this compact prep table refrigerator ensures consistent cooling, organized storage, and integrated work-surface utility for high-throughput foodservice. Designed for a 27-inch counter footprint, it features a roll-top lid doubling as an overshelf and two full-width drawers for quick ingredient access while maintaining precise temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food and pans. Wipe the lid and overshelf with mild detergent, rinse, and dry. Wash drawers with soapy water, scrub seals, and check for wear. Clean condenser coils regularly to maintain cooling and lower bills. Degrease vents and nearby surfaces to reduce fire risk. Sanitize food-contact areas to prevent bacteria. Let components dry fully before reconnecting power to avoid hazards and extend the unit's life.#@@#Additional Info#@#The Traulsen UPT279-D-SB is a 27" prep table refrigerator with two drawers, roll-top lid, 115v power, R-290 refrigerant, ETL sanitation, NSF listings, and a limited warranty. Measures 27"W x 35.88"H x 34.38"D; ships at 425 lbs.#@@#General Info#@#Description #@#
Built for busy sandwich stations and banquet lines, this compact prep table refrigerator ensures consistent cooling, organized storage, and integrated work-surface utility for high-throughput foodservice. Designed for a 27-inch counter footprint, it features a roll-top lid doubling as an overshelf and two full-width drawers for quick ingredient access while maintaining precise temperatures.
#@@# Counter Height Design#@#
This 27-inch-wide, 35.88-inch-tall, and 34.38-inch-deep prep table fits under most commercial counters and tight prep zones. Its standard footprint optimizes workflows without sacrificing workspace.
#@@# Roll-Top Overshelf#@#
The roll-top lid acts as an overshelf, shielding inserts and condiments while offering a quick-access work surface. It helps operators stay organized and reduces cross-contamination by covering pans between uses.
#@@# Drawer Access System#@#
Two refrigerated drawers provide separate storage for toppings and perishables, cutting retrieval time compared to reach-in cabinets. Each drawer accommodates pans or packaged items, streamlining service.
#@@# R-290 Refrigeration#@#
Using R-290 refrigerant, the unit ensures efficient cooling with lower global warming potential than older refrigerants. It meets modern energy and environmental standards.
#@@# Electrical Compatibility#@#
Designed for 115v, 60 hertz, single-phase power, it installs on standard North American circuits, reducing electrical modification costs.
#@@# Certified Safety And Sanitation#@#
ETL sanitation and NSF certifications ensure compliance with food safety codes. Maintenance teams benefit from clear documentation, service resources, and manufacturer-provided warranty and manual files.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen UPT279-D-SB Dealer's Choice Compact Prep Table Refrigerator.#@@#Maintenance Guide#@#Please perform routine cleaning of the condenser coils monthly to maintain cooling efficiency. Empty drawers and wash interiors with a mild detergent and warm water, then dry thoroughly before reassembly. Inspect door seals and the roll-top lid overshelf for wear; replace seals showing cracks. Verify unit remains level and clear airflow around vents. Schedule R-290 refrigerant checks with certified technicians per local codes to ensure safe operation.