The Traulsen undercounter quick chiller rapidly cools food for high-volume operations, reducing temperatures quickly and ensuring food safety in a compact 48-inch design. Ideal for kitchens needing refrigeration without losing workspace, this stainless steel unit combines blast-chill capability with an efficient side-mounted refrigeration system, operating on 115 volts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the unit. Wash racks and trays with soapy water. Wipe interior with mild detergent. Clean door gaskets; check for cracks. Vacuum coils and clean refrigeration area. Sanitize food-contact surfaces, then dry. Regular cleaning prevents contamination, fires, high bills, equipment failure, and inspection issues.#@@#Additional Info#@#The Traulsen TU048QC quick chiller cools rapidly in a 48" stainless steel cabinet, uses 115 volts, R-448A refrigerant, side-mounted refrigeration, aluminum exterior, ETL and NSF listings, and weighs 430 pounds.#@@#General Info#@#Description #@#
The Traulsen undercounter quick chiller rapidly cools food for high-volume operations, reducing temperatures quickly and ensuring food safety in a compact 48-inch design. Ideal for kitchens needing refrigeration without losing workspace, this stainless steel unit combines blast-chill capability with an efficient side-mounted refrigeration system, operating on 115 volts.
#@@# Rapid Cooling#@#
The side-mounted refrigeration system with R-448A refrigerant ensures fast temperature recovery, reducing hold times and maintaining food quality after cook-downs. It supports frequent load cycles, keeping consistent chilled conditions during busy service periods.
#@@# Compact Footprint#@#
At 48 inches wide, 36 inches deep, and 33.75 inches high, the unit fits under counters to optimize kitchen surfaces. It provides refrigerated capacity without expanding floor plans, streamlining setups in tight spaces.
#@@# Durable Construction#@#
The exterior features aluminum and galvanized finishes for corrosion resistance, handling routine cleaning and heavy use in commercial kitchens.
#@@# Certified Safety#@#
ETL and NSF certifications verify compliance with electrical and sanitation standards for institutional and commercial buyers. These certifications support hospital, school, and large-venue food programs.
#@@# Serviceable Design#@#
The side-mounted compressor allows easy maintenance, reducing downtime by enabling technicians to access components without disturbing storage. This placement improves airflow and extends compressor life in continuous-duty settings.
#@@# Energy-Appropriate Voltage#@#
Designed for 115-volt operation, the chiller integrates with standard kitchen electrical systems, eliminating the need for specialized wiring. It suits various commercial venues while maintaining predictable power requirements.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Traulsen TU048QC Quick Chiller within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the Traulsen TU048QC quick chiller by cleaning condenser coils monthly to optimize heat exchange and prevent strain. Clean exterior surfaces with mild detergent, rinse, and dry. Wash shelves with soapy water, sanitize per protocol. Inspect door gaskets; replace if damaged. Check refrigerant connections for leaks. Ensure level placement, proper ventilation, and test temperature controls. Follow service intervals and secure electrical connections.