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Traulsen TBC5-50 54"W Spec-Line Undercounter Blast Chiller with EPICON Control

Traulsen

$37,384.88
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SKU:
TBC5-50
Weight:
653.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TBC5-50__1301
etllisted:
ETL
NSF Certified:
Yes
Exterior Finish:
Aluminum & Galvanized steel
Refrigeration:
Self-Contained
email_price:
no
Tags:
Blast Chiller, Undercounter
Label Option type:
rectangles
Net Price:
75525
msrp_price:
no
Ship From:
76106
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Commercial Blast Chillers
call_price:
No
map_price:
yes
Mfr Toll Free:
(800) 333-7447
add_to_cart:
no
MAP Price:
37384.88
Manufacturer:
Traulsen
login_price:
no
Product ID:
dc1fe753-dc21-437a-9fa2-892ac86759be
List Price:
75525
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity3:
65
Filter_Manufacturer:
Traulsen
Filter_Width:
51 - 60 Inches
Primary Image:
Traulsen_TBC5-50.png
is free shipping:
Yes
Sale Price:
37384.88
Filter_Voltage:
115 Volts
Filter_Refrigerant Type:
R-448A
other_types:
TBC5-50$Right Hinged Door#@#TBC5-62$Left Hinged Door
Keyfeatures5:
Durable aluminum and galvanized steel
Keyfeatures4:
ETL and NSF certified for safety
Keyfeatures:
Efficient 54" undercounter design
Keyfeatures3:
Self-contained refrigeration system
Keyfeatures2:
Advanced EPICON control for precision
short_description:
Transform your kitchen efficiency with the Traulsen TBC5-50 54" W Spec-Line Undercounter Blast Chiller featuring EPICON Control.
has video:
JKj6rI2vUy8
warranty:
Traulsen_TBC5-50_1.pdf
manual:
Traulsen_TBC5-50_2.pdf
cETLus Certified:
Yes
Refrigerant Type:
R-448A
Voltage:
115v
specsheet:
Traulsen_TBC5-50.pdf
Taxonomy Weight:
653
Packed By:
1 Each
Keyfeatures6:
Holds up to 65 gallons of product
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's efficiency with a powerful undercounter blast chiller designed for high-volume operations. This unit preserves food quality and enhances workflow, allowing you to chill large quantities quickly and effectively. With robust construction and an advanced control system, this blast chiller is essential for culinary professionals aiming to maintain food safety and quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Traulsen TBC5-50 blast chiller in top shape, unplug the unit. Remove all items and clean the interior with mild soap and a soft cloth. Focus on the EPICON control panel, keeping it moisture-free. Regularly check and clean the condenser coils for efficiency. Use non-abrasive cleaners for the exterior and dry all surfaces. Inspect door seals for wear and replace if needed. Consistent cleaning prevents breakdowns and ensures compliance with health regulations.#@@#Additional Info#@#The Traulsen TBC5-50 54" Spec-Line Undercounter Blast Chiller has a 65-pound capacity and runs on a 115-volt self-contained refrigeration system. Made from aluminum and galvanized steel, it offers durability and meets food safety standards.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a powerful undercounter blast chiller designed for high-volume operations. This unit preserves food quality and enhances workflow, allowing you to chill large quantities quickly and effectively. With robust construction and an advanced control system, this blast chiller is essential for culinary professionals aiming to maintain food safety and quality. #@@# Efficient Cooling Capacity#@# This undercounter blast chiller boasts a remarkable capacity of 65 gallons, enabling rapid cooling of large batches of food. The ability to chill quickly minimizes the risk of bacterial growth, ensuring that your ingredients remain fresh and safe for consumption. Such efficiency is crucial in busy kitchens where time is of the essence. #@@# Advanced Control System#@# Equipped with EPICON control technology, this unit offers precise temperature management and monitoring. Users can easily set and adjust cooling parameters, ensuring optimal performance tailored to specific needs. This feature enhances operational efficiency, allowing chefs to focus on culinary creativity rather than equipment management. #@@# Durable Construction#@# The exterior of this blast chiller features a combination of aluminum and galvanized steel, providing both durability and a professional appearance. This robust construction withstands the rigors of a busy kitchen environment, ensuring longevity and reliability. Such resilience is essential for maintaining consistent performance in high-demand settings. #@@# Self-Contained Refrigeration#@# With a self-contained refrigeration system, this unit simplifies installation and maintenance. The integrated design eliminates the need for additional components, making it easier to set up in various kitchen layouts. This feature allows culinary professionals to maximize their space without compromising functionality. #@@# CSA and ETL Certified#@# Safety and compliance are paramount in any commercial kitchen. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Traulsen TBC5-50 Undercounter Blast Chiller within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the Traulsen TBC5-50 54" W Spec-Line Undercounter Blast Chiller operates efficiently, perform regular maintenance. Clean exterior surfaces with a mild detergent and soft cloth. Inspect condenser coils often and remove dust to maintain airflow. Check door seals for wear and replace if needed for proper sealing. Monitor refrigerant levels and ensure the unit operates at 115 volts. Regular maintenance enhances performance and prolongs the equipment's lifespan.