The Traulsen roll-in blast chiller provides rapid, controlled chilling for high-capacity kitchens, combining durable construction with EPICON digital controls to maintain product quality and efficiency. Designed for roll-in racks, it supports large-volume cooling and integrates with remote refrigeration systems for flexible installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Traulsen TBC1H-34. Remove racks and pans. Wipe interior with mild detergent and warm water; rinse thoroughly. Clean gaskets with soft cloth and non-abrasive cleaner; replace if worn. Vacuum condenser per manufacturer intervals. Defrost, drain, and dry before reassembly. Regular cleaning reduces bacteria, fire risk, energy use, wear, and inspection failures.#@@#Additional Info#@#The Traulsen TBC1H-34 48.5" roll-in blast chiller with EPICON control holds 167 pans, has a durable aluminum and steel exterior, uses R-448A refrigerant, operates on 115v, and meets ETL, NSF, CETL certifications.#@@#General Info#@#Description #@#
The Traulsen roll-in blast chiller provides rapid, controlled chilling for high-capacity kitchens, combining durable construction with EPICON digital controls to maintain product quality and efficiency. Designed for roll-in racks, it supports large-volume cooling and integrates with remote refrigeration systems for flexible installation.
#@@# Roll-In Compatibility#@#
Built for standard roll-in racks, the cabinet fits full-size sheet pans and carts, streamlining product flow from production to cold storage. The roll-in design minimizes handling time and preserves product integrity during transfer.
#@@# EPICON Control#@#
EPICON control enables programmable chilling cycles and real-time monitoring, ensuring HACCP-compliant temperature profiles. Operators can store cycle settings and access status updates for consistent results across shifts.
#@@# Remote Refrigeration#@#
Configured for remote refrigeration, the unit connects to remote condensing systems and uses R-448A refrigerant for modern efficiency. Remote compressors reduce kitchen noise and heat, enhancing the workspace.
#@@# Durable Construction#@#
Constructed with aluminum and galvanized steel panels, the cabinet withstands heavy use and simplifies cleaning. Corrosion-resistant surfaces maintain appearance and extend service life in high-moisture environments.
#@@# Certified Safety#@#
ETL and NSF certifications confirm compliance with electrical and food-safety standards, supporting inspection readiness and regulatory requirements for food handling.
#@@# Capacity And Dimensions#@#
The unit is 48.5 inches wide and accommodates 167 pan positions, offering an ideal balance of performance and space efficiency. Its 115v setup and depth are designed to fit seamlessly into standard layouts, ensuring smooth integration into workflows.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Traulsen TBC1H-34 Roll-In Blast Chiller within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the Traulsen TBC1H-34 roll-in blast chiller by inspecting door gaskets weekly for damage; replace promptly to prevent temperature loss. Clean condenser coils monthly with a soft brush and air while power is off. Sanitize interior surfaces and racks after heavy use with detergent and rinse. Verify EPICON control quarterly; document setpoints. Schedule annual service to confirm refrigerant R-448A and compressor specs. Keep unit level and airflow clear.