Transform your kitchen into a hub of efficiency with a state-of-the-art refrigerated prep table designed for high-volume food service operations. This unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh while providing ample workspace for preparation. With its sleek stainless-steel exterior and practical features, this prep table is an essential asset for any culinary professional aiming to enhance productivity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Traulsen TB071SL2S prep table is vital for food safety and equipment longevity. Unplug the unit. Remove all food items and clean the interior with mild soap and a soft cloth. Focus on the poly cutting board. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check and clean the condenser coils for efficiency. This routine prevents bacteria buildup, reduces fire risks, and avoids costly repairs. A clean kitchen helps you pass health inspections.#@@#Additional Info#@#The Traulsen TB071SL2S 71" W Two Door BLU Glycol Prep Table has a stainless steel exterior and a poly cutting board. This self-contained unit runs on 115 volts and features two doors for easy access. It is CSA and ETL certified.#@@#General Info#@#Description #@#
Transform your kitchen into a hub of efficiency with a state-of-the-art refrigerated prep table designed for high-volume food service operations. This unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh while providing ample workspace for preparation. With its sleek stainless-steel exterior and practical features, this prep table is an essential asset for any culinary professional aiming to enhance productivity.
#@@# Ample Storage Capacity#@#
Featuring a generous capacity of 20 to 31 cubic feet, this refrigerated prep table offers significant storage for ingredients, allowing chefs to keep everything organized and within reach. The two-door design facilitates easy access, ensuring that you can quickly retrieve what you need during busy service hours. This efficient layout minimizes downtime and maximizes workflow in fast-paced environments.
#@@# Durable Stainless Steel Construction#@#
The exterior is crafted from high-quality stainless steel, which not only enhances durability but also simplifies cleaning. This material resists corrosion and wear, making it ideal for the rigors of a commercial kitchen. The professional finish complements any culinary setting, providing both functionality and aesthetic appeal.
#@@# Self-Contained Refrigeration System#@#
Equipped with a self-contained refrigeration system, this unit maintains optimal temperatures for food preservation. The R-450A refrigerant ensures efficient cooling while adhering to environmental standards. This feature guarantees that your ingredients remain fresh, reducing waste and enhancing the quality of your dishes.
#@@# Poly Cutting Board Work Surface#@#
The work surface is fitted with a poly cutting board, providing a sturdy and hygienic area for food preparation. This material is easy to clean and resistant to knife marks, ensuring a safe and efficient workspace.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Traulsen TB071SL2S 71" W Two Door BLU Glycol Prep Table, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to prevent scratches. Inspect the door seals for wear and replace them if necessary to maintain proper cooling. Check the condenser coils for dust buildup and clean them periodically to enhance performance.