Built for high-volume kitchens needing precise ingredient handling and consistent cold-holding, this 65-inch refrigerated prep counter ensures reliable performance and efficiency. It features a stainless-steel exterior and a poly cutting board worksurface for heavy use while maintaining sanitary prep conditions. Its self-contained R-290 refrigeration system provides efficient cooling on standard 115v power.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the prep table and remove all food and pans. Wipe the stainless-steel exterior and poly cutting board with a mild soap solution and a soft cloth. Open both doors and remove shelves; wash shelves and interior surfaces with warm, soapy water and rinse thoroughly. Clean condenser coils and vents to maintain cooling efficiency and reduce energy use. Use non-abrasive cleaners only. Check door gaskets for wear and replace if needed. Allow all parts to dry completely before restoring power.#@@#Additional Info#@#The Traulsen TB065SL2S is a 65" two-door refrigerated prep table with a stainless steel exterior, poly cutting board, BLU glycol system, R-290 refrigerant, 115 volts, ETL and NSF listings, ideal for pizza prep.#@@#General Info#@#Description #@#
Built for high-volume kitchens needing precise ingredient handling and consistent cold-holding, this 65-inch refrigerated prep counter ensures reliable performance and efficiency. It features a stainless-steel exterior and a poly cutting board worksurface for heavy use while maintaining sanitary prep conditions. Its self-contained R-290 refrigeration system provides efficient cooling on standard 115v power.
#@@# Refrigerated Counter#@#
Designed for pizza and sandwich assembly, the unit keeps safe product temperatures in two insulated compartments. The two-door setup allows direct access to chilled storage, reducing door-open time and preserving internal temperatures during busy service.
#@@# Stainless Exterior#@#
The stainless-steel exterior resists corrosion and simplifies cleaning in commercial kitchens. Smooth surfaces enable quick wipe-downs and meet durability needs for institutional and restaurant use.
#@@# Poly Cutting Board#@#
The poly cutting board worksurface offers a durable prep area that resists knife damage and reduces contamination risks. Integrated with counter height, it streamlines knife work and portioning at service speed.
#@@# Efficient Refrigeration#@#
The self-contained R-290 refrigeration system provides effective cooling using a refrigerant with strong thermodynamic properties. Operating on 115 volts, it fits standard kitchen electrical setups without special requirements.
#@@# Two-Door Access#@#
Two doors offer organized access to chilled compartments, separating ingredient zones to improve prep workflows. This design minimizes cross-traffic during service and allows staff to stage ingredients for quick assembly.
#@@# Certifications And Capacity#@#
ETL listed and ETL sanitation listed, the prep table meets recognized safety and sanitation standards for commercial foodservice. With a filter capacity range of 7 to 19 cubic feet, it provides ample cold storage for high-volume operations while weighing 650 pounds for stable placement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Traulsen TB065SL2S prep table by inspecting and cleaning condenser coils weekly with a soft brush. Clean pans, cutting board, and exterior with mild detergent; rinse and dry. Check door gaskets monthly for damage; replace if needed. Annually, verify refrigeration charge and check for R-290 leaks. Tighten hardware quarterly. Clean drains and corners after heavy use. Log temperatures daily and address deviations promptly.