The Traulsen one-section roll-thru refrigerator offers 38.8 cu. ft. of capacity, designed for high-traffic kitchens and back-of-house operations. Engineered for roll-thru workflows, it supports frequent loading while maintaining stable temperatures with a self-contained system and top-mounted 1/3 HP compressor. Built entirely of stainless steel, the cabinet resists corrosion and simplifies sanitation for institutional and hospitality use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fridge, remove food and shelves. Wipe interior with mild soap, rinse, and dry to prevent bacteria. Clean gaskets, replace worn seals. Vacuum coils and compressor monthly to boost efficiency. Degrease exterior and vents with non-abrasive cleaner to reduce fire risk. Sanitize food-contact surfaces and let everything dry before restoring power.#@@#Additional Info#@#Traulsen RRI132LPUT-FHS 35.5" roll-thru refrigerator has 38.8 cu. ft. capacity, stainless steel cabinet, 1/3 HP compressor, R-450A refrigerant, 115v system, digital thermometer, left-hinged door, and ETL sanitation certification.#@@#General Info#@#Description #@#
The Traulsen one-section roll-thru refrigerator offers 38.8 cu. ft. of capacity, designed for high-traffic kitchens and back-of-house operations. Engineered for roll-thru workflows, it supports frequent loading while maintaining stable temperatures with a self-contained system and top-mounted 1/3 HP compressor. Built entirely of stainless steel, the cabinet resists corrosion and simplifies sanitation for institutional and hospitality use.
#@@# Top-Mounted Compressor#@#
The top-mounted compressor improves service access and reduces floor clutter, easing maintenance and prolonging uptime. Technicians can access components without disrupting workflows, enhancing service speed and minimizing downtime.
#@@# Solid Single Door#@#
A solid single door reduces thermal exchange during use, protecting inventory and improving energy efficiency. The left-hinged design fits common layouts and supports smooth traffic patterns for roll-thru applications.
#@@# Exterior Digital Thermometer#@#
The exterior digital thermometer shows real-time cabinet temperatures for quick checks during service, allowing staff to monitor conditions without opening the door. Consistent readings help maintain food safety and streamline HACCP documentation.
#@@# R-450A Refrigerant#@#
R-450A refrigerant balances cooling performance with reduced environmental impact, meeting regulatory standards and lowering global warming potential. Paired with the self-contained system, it ensures efficient cooling across the cabinet.
#@@# Stainless Steel Construction#@#
Durable stainless steel inside and out resists wear from heavy use and supports aggressive cleaning protocols. The finishes reduce replacement costs and maintain a professional look for open kitchens.
#@@# Safety and Certification#@#
This refrigerator complies with UL, cUL, and ETL sanitation standards, ensuring it meets hygiene and electrical safety requirements for institutional use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Traulsen RRI132LPUT-FHS by cleaning condenser coils monthly for efficiency. Wipe stainless steel surfaces with a damp cloth and mild detergent; avoid abrasives. Wash shelves in soapy water, dry fully, and replace. Clean door gaskets weekly, replacing damaged seals. Ensure the unit is level with 3 inches of airflow clearance. Check refrigerant lines for oil residue and service as needed. Calibrate the thermometer quarterly and log temperatures.