Engineered for consistent cold storage and heavy daily use, this three-section reach-in refrigerator offers robust capacity and verified safety credentials for professional kitchens. It provides 69.5 Cu. Ft. of usable space across three solid doors, supports 115v operation, and utilizes R-450A refrigerant for efficient cooling performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove food and shelves; wash shelves in warm, soapy water. Use a mild detergent and soft cloth for the stainless steel exterior; avoid abrasive pads. Vacuum condenser coils monthly. Clean door gaskets with a neutral cleaner and inspect seals; replace if cracked. Sanitize interiors with a food-safe sanitizer and air dry. Regular cleaning prevents bacteria, reduces fire risk, lowers energy use, and helps pass inspections.#@@#Additional Info#@#Traulsen’s RHT332NUT-HHS 76.31" three-section refrigerator offers 69.5 cu. ft. capacity, top-mounted refrigeration, R-450A refrigerant, 115 volts, stainless-steel construction, solid doors, and sanitation listings for professional kitchens.#@@#General Info#@#Description #@#
Engineered for consistent cold storage and heavy daily use, this three-section reach-in refrigerator offers robust capacity and verified safety credentials for professional kitchens. It provides 69.5 Cu. Ft. of usable space across three solid doors, supports 115v operation, and utilizes R-450A refrigerant for efficient cooling performance.
#@@# Top Mounted Cooling#@#
Top mounted refrigeration positions the compressor and evaporator above the cabinet, enhancing airflow and simplifying service access. Technicians can perform maintenance without disturbing stored products, ensuring that kitchens maintain consistent temperature control even with heavy door traffic.
#@@# All Stainless Steel#@#
The all stainless steel construction protects the cabinet from corrosion and simplifies sanitation workflows in high-use environments. Staff can complete daily cleaning more efficiently, and facilities can extend equipment life through durable materials that resist dents and staining.
#@@# Three Solid Doors#@#
Three solid doors create separate storage zones that minimize thermal transfer when staff access products for different shifts. Operators can maintain stable internal temperatures, and energy loss decreases since doors expose smaller areas during each opening.
#@@# Certified Compliance#@#
This unit carries CSA, cULus, and ETL sanitation listings, confirming compliance with recognized safety and hygiene standards. Purchasing teams can document regulatory adherence immediately, and inspectors can verify conformity without additional retrofits.
#@@# Efficient Electrical Profile#@#
Designed for 115v service, the refrigerator integrates seamlessly with standard kitchen electrical infrastructure, avoiding complex wiring upgrades. Managers can minimize installation time and control upfront project costs while ensuring reliable power draw characteristics.
#@@# High Capacity Storage#@#
With 69.5 Cu. Ft.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Service teams require scheduled maintenance for the Traulsen Rht332Nut-Hhs 76.31" refrigerator to preserve performance. Inspect door gaskets weekly and replace when cracking appears. Clean condenser coils monthly using a brush and low-pressure vacuum to maintain heat exchange. Sanitize interior surfaces with a mild detergent and potable water; rinse thoroughly. Verify thermostat calibration quarterly and record setpoints. Lubricate hinges and check drain lines for clogs.