The Traulsen two-section reach-in refrigerator delivers consistent temperature control and commercial-grade durability for high-volume kitchens, hospitals, and institutional foodservice settings. With a 42 cu. ft. capacity and stainless steel and aluminum exterior, this 48" wide unit balances storage density and service access while meeting NSF and sanitation listings for regulated food environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit, remove food and shelves, wash with soapy water, rinse, and dry. Clean condenser coils and compressor monthly to maintain efficiency. Use non-abrasive cleaners on the exterior; wipe with the grain. Inspect and clean door gaskets; replace if cracked. Keep vents clear to prevent overheating. Allow drying before reconnecting power.#@@#Additional Info#@#The Traulsen RHT232D-HHS refrigerator offers 42 Cu. Ft. capacity in a 48" W stainless steel cabinet with two solid doors, top-mounted R-450A refrigeration, 115v operation, NSF and ETL listings, and durable construction for commercial kitchens.#@@#General Info#@#Description #@#
The Traulsen two-section reach-in refrigerator delivers consistent temperature control and commercial-grade durability for high-volume kitchens, hospitals, and institutional foodservice settings. With a 42 cu. ft. capacity and stainless steel and aluminum exterior, this 48" wide unit balances storage density and service access while meeting NSF and sanitation listings for regulated food environments.
#@@# Top Mounted Refrigeration#@#
Top-mounted refrigeration houses the compressor and condenser for straightforward service access and efficient airflow. Technicians encounter easier maintenance and reduced floor-level heat, which preserves adjacent equipment performance.
#@@# All Stainless Steel#@#
All stainless steel construction provides corrosion resistance and simplifies daily sanitation routines. Staff reduce cleaning time and maintain a professional appearance under heavy-use conditions.
#@@# Two Section Design#@#
Two sections with left/right hinge options allow operators to separate product types and manage inventory by department or shift. This layout improves stock rotation and minimizes temperature disruption during door cycles.
#@@# Solid Door Configuration#@#
Solid doors enhance thermal retention compared with glass, reducing energy draw during peak hours. Facilities benefit from steadier internal temperatures and lower runtime for compressors.
#@@# R-450A Refrigerant#@#
R-450A refrigerant supports lower environmental impact relative to some legacy refrigerants while maintaining cooling capacity. Engineers can integrate this unit into systems aiming to meet contemporary refrigerant regulations.
#@@# 115v Operation#@#
115v electrical requirement facilitates installation in standard commercial kitchen circuits without specialty power. Contractors streamline deployment and avoid extensive electrical upgrades.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen RHT232D-HHS Spec-Line Refrigerator.#@@#Maintenance Guide#@#To maintain the Traulsen RHT232D-HHS 48" refrigerator, inspect condenser coils monthly, removing dust with a brush or vacuum. Clean interior with mild detergent and warm water, rinsing thoroughly. Wash shelves and gaskets in soapy water; replace seals if cracked. Defrost as needed to prevent ice buildup. Ensure compressor airflow is clear, check refrigerant lines for leaks, and monitor voltage at 115v. Record weekly temperature logs and calibrate thermostat if needed.