Built for demanding kitchens, this pass-thru reach-in refrigerator ensures reliable temperature control and easy access for high-volume operations. Designed for busy workflows, it features a single glass door, top-mounted refrigeration, and a 25.2 Cu. Ft. capacity to support item rotation without service interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Traulsen RHT132WP-FHG and empty both sides. Wash shelves with soapy water; rinse and dry. Wipe interior with mild detergent, sanitize surfaces. Vacuum top condenser coils monthly. Clean glass door with non-abrasive cleaner. Check hinge and seals; replace if damaged. Dry all parts fully before restoring power to prevent corrosion and ensure safe use.#@@#Additional Info#@#Traulsen RHT132WP-FHG Spec-Line refrigerator offers 25.2 Cu. Ft. capacity in a stainless steel cabinet with a left-hinged glass door, top-mounted R-450A refrigeration, 115v operation, ETL sanitation, NSF, and cULus certifications.#@@#General Info#@#Description #@#
Built for demanding kitchens, this pass-thru reach-in refrigerator ensures reliable temperature control and easy access for high-volume operations. Designed for busy workflows, it features a single glass door, top-mounted refrigeration, and a 25.2 Cu. Ft. capacity to support item rotation without service interruptions.
#@@# Top Mounted Refrigeration#@#
Top-mounted refrigeration houses the compressor and condenser for efficient heat rejection and easy maintenance. Technicians service the unit without moving the cabinet, minimizing downtime in restaurants, cafeterias, and hospitals.
#@@# Glass Door Visibility#@#
A full-height glass door offers immediate visibility to staff on both sides, reducing door-open time and limiting temperature fluctuations. Operators quickly monitor inventory and retrieve items, speeding up plate assembly and order fulfillment.
#@@# All Stainless Steel#@#
Stainless steel construction resists corrosion and provides a sanitary surface for frequent cleaning. Facility managers ensure compliance with sanitation standards while maintaining cabinet durability in high-use environments.
#@@# R-450A Refrigerant#@#
The refrigerator uses R-450A refrigerant, balancing cooling performance with current commercial refrigerant requirements. The system delivers consistent cooling across the 25.2 Cu. Ft. interior while meeting regulatory standards.
#@@# Single Door Pass-Thru#@#
The single-door pass-thru design allows service from both sides while maintaining a compact 29.88-inch width and 37.94-inch depth. This configuration enhances kitchen layout flexibility without sacrificing capacity.
#@@# Certifications And Capacity#@#
The unit complies with commercial safety and hygiene standards and offers dependable cold storage for mise en place and plated items. Its 25.2 Cu. Ft. capacity and single-section design make it a practical choice for busy kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen RHT132WP-FHG Spec Line Pass-Through Refrigerator.#@@#Maintenance Guide#@#To maintain the Traulsen RHT132WP-FHG Spec-Line pass-thru refrigerator:
- Clean condenser coils every three months for cooling efficiency.
- Inspect door gaskets weekly; replace worn seals to prevent temperature loss.
- Clean glass doors and stainless steel with mild detergent; rinse and dry.
- Defrost when frost exceeds 1/4 inch.
- Keep the compressor area clear; allow 2 inches airflow.
- Monitor 115v supply; ensure R-450A refrigerant service.