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Traulsen RHT126WPUT-FHG 29.88"W One-Section Glass Door Spec-Line Refrigerator

Traulsen

$23,151.65
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SKU:
RHT126WPUT-FHG
Weight:
460.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
RHT126WPUT-FHG__1301
Exterior Finish:
Stainless Steel
email_price:
no
Tags:
Refrigerator, Pass-Thru
Label Option type:
rectangles
Net Price:
46771
msrp_price:
no
Ship From:
76106
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Reach-In Refrigerators and Freezers>>Reach-In Refrigerators
call_price:
No
map_price:
yes
Mfr Toll Free:
(800) 333-7589
Freight Class:
150
add_to_cart:
no
MAP Price:
23151.65
Manufacturer:
Traulsen
login_price:
no
Product ID:
9b4799df-c10d-dd11-a23a-00304834a8c9
List Price:
46771
Taxonomy Weight:
460
Filter Construction:
All Stainless Steel
Filter_Construction:
All Stainless Steel
Trigger BC Integration:
Y-6/19/2026_1:05PM
Primary Image:
Traulsen_RHT126WPUT-FHG.png
Door Type:
Glass
Number of Sections:
1
Filter_Manufacturer:
Traulsen
Filter_Door Type:
Glass
is free shipping:
Yes
specsheet:
Traulsen_RHT126WPUT-FHG.pdf
Sale Price:
23151.65
Filter_Sections:
1
Filter_Features:
Shallow Depth
Filter_Number of Doors:
1 Door
Refrigeration:
Top Mounted
Filter_Compressor Location:
Top Mounted
Number of Doors:
1
Refrigerant Type:
R-450A
Voltage:
115v
Filter_Voltage:
115 Volts
Filter_Refrigerant Type:
R-450A
NSF Certified:
Yes
cULus Certified:
Yes
Compressor HP:
1/3
warranty:
Traulsen_RHT126WPUT-FHG_1.pdf
manual:
Traulsen_RHT126WPUT-FHG_2.pdf
Capacity:
25.2 Cu. Ft.
Filter_Capacity:
11 - 29 Cubic Feet
Filter_Hinge Location:
Left
Keyfeatures5:
R-450A refrigerant for lower impact
Keyfeatures4:
Stainless steel for durability
Keyfeatures:
Top-mounted compressor for easy access
Keyfeatures3:
Glass door for product visibility
Keyfeatures2:
25.2 Cu. Ft. capacity for storage
short_description:
For foodservice environments, the Traulsen RHT126WPUT-FHG offers 25.2 cu. ft. of temperature-controlled storage in a top-mounted unit with a glass door and stainless-steel exterior.
Filter_NSF Listed:
Yes
ENERGY STAR®:
Yes
cETLus Certified:
Yes
732 Location Available:
0
ETL Sanitation Listed:
Yes
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Handle demanding cold storage tasks without sacrificing visibility or workflow. This one-section glass door refrigerator delivers consistent temperature control and substantial internal volume to keep prep lines stocked and organized. Food service teams will appreciate fast access, clear product sightlines, and a durable stainless steel exterior that resists daily wear and tear.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove food. Scrape debris, then wash surfaces with warm water and mild detergent using a soft cloth. Rinse and sanitize food-contact areas with an EPA-approved sanitizer, following label dilution instructions in gallons or liters. Clean condenser coils and vents monthly to maintain efficiency and reduce fire risk. Degrease ovens and hoods weekly to prevent ignition. Dry seals and gaskets; inspect for wear and replace as needed. Log tasks to pass CSA and health inspections.#@@#Additional Info#@#Traulsen’s RHT126WPUT-FHG 29.88" glass door refrigerator offers 25.2 cu. ft. capacity, a top-mounted 1/3 HP compressor with R-450A refrigerant, 115v operation, stainless construction, pass-thru design, and 31.94" depth for efficient workflow.#@@#General Info#@#Description #@# Handle demanding cold storage tasks without sacrificing visibility or workflow. This one-section glass door refrigerator delivers consistent temperature control and substantial internal volume to keep prep lines stocked and organized. Food service teams will appreciate fast access, clear product sightlines, and a durable stainless steel exterior that resists daily wear and tear. #@@# Top Mounted Compressor#@# A top mounted compressor concentrates heat away from stored products and simplifies service access, promoting reliable operation in high-use environments. Technicians can service the compressor without emptying the cabinet, reducing downtime and labor exposure during repairs. #@@# Single Glass Door#@# A single glass door provides full visibility to inventory and speeds retrieval, lowering door-open time and preserving internal temperature stability. Staff will sort and rotate items faster while managers monitor stock levels at a glance. #@@# Large Internal Capacity#@# A usable internal capacity of 25.2 Cu. Ft. accommodates multiple pans, cases, and organized shelving configurations, optimizing storage density for kitchens and catering operations. Operators can stage ingredients and finished items together without overcrowding, improving prep efficiency. #@@# Environmentally Preferred Refrigerant#@# The unit uses R-450A refrigerant to meet evolving environmental and efficiency standards, reducing global warming potential relative to older refrigerants. Facilities seeking a lower environmental footprint can align equipment selection with sustainability goals. #@@# Durable Stainless Construction#@# All stainless construction on exterior and interior surfaces resists corrosion and stands up to frequent cleaning routines found in institutional and commercial kitchens. Maintenance crews will clean surfaces quickly while preserving cabinet integrity over years of service. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen RHT126WPUT-FHG Spec Line Display Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush and vacuum to maintain thermal transfer and reduce run time. Drain and clean the condensate pan weekly to prevent odors and microbial growth. Check door gaskets for cracks or gaps; replace when compression fails for airtight seals. Calibrate the thermostat quarterly and verify temperature with a calibrated probe; adjust controls to maintain setpoints. Lubricate hinges and check glass alignment.