Built for demanding commercial kitchens, this two-section reach-in spec-line even-thaw refrigerator ensures reliable temperature control and robust storage for high-volume operations. Its 46 cu. ft. capacity supports large-scale food prep, while top-mounted compression and R-450A refrigerant deliver efficient cooling with reduced environmental impact. The stainless-steel cabinet resists corrosion and simplifies cleaning in institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit, remove food and shelves; wipe interior with mild detergent, rinse, and dry. Clean coils and compressor areas to maintain efficiency. Use non-abrasive cleaners on the exterior and doors. Wash shelves and gaskets with soapy water; check seals and replace if needed. Dry all components before reconnecting power to ensure safety and preserve the Traulsen RET232NUT-HHS refrigerator’s performance.#@@#Additional Info#@#The Traulsen RET232NUT-HHS is a 52.13" wide, two-section reach-in Spec-Line Even-Thaw refrigerator with 46 Cu. Ft. capacity, stainless steel, top-mounted compressor, solid doors, 115v, ETL sanitation, UL certification, and 700 lbs shipping weight.#@@#General Info#@#Description #@#
Built for demanding commercial kitchens, this two-section reach-in spec-line even-thaw refrigerator ensures reliable temperature control and robust storage for high-volume operations. Its 46 cu. ft. capacity supports large-scale food prep, while top-mounted compression and R-450A refrigerant deliver efficient cooling with reduced environmental impact. The stainless-steel cabinet resists corrosion and simplifies cleaning in institutional settings.
#@@# Top-Mounted Compressor#@#
The top-mounted compressor centralizes service points, easing maintenance and reducing downtime. This design also improves airflow beneath the unit, maintaining consistent internal temperatures.
#@@# Two-Section Design#@#
Dual compartments allow independent organization, reducing cross-contamination and streamlining inventory. The full-width interior accommodates standard commercial pans and trays.
#@@# Solid Door Construction#@#
Solid doors retain thermal efficiency better than glass, preserving product integrity during frequent door use. The left/right hinge setup supports flexible placement and traffic flow.
#@@# Stainless-Steel Cabinet#@#
The stainless-steel build withstands wear in high-use environments and endures routine sanitation without degrading. Facilities managers benefit from its durability and low maintenance.
#@@# Even-Thaw Technology#@#
Even-thaw technology ensures uniform temperature distribution, protecting product quality during thaw cycles and preventing soft spots. Culinary teams enjoy consistent performance for prep schedules.
#@@# Regulatory Certifications#@#
ETL sanitation and CETL certifications confirm compliance with safety and sanitation standards. The 115v electrical rating matches standard commercial circuits for easy installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen RET232NUT-HHS Spec-Line Even-Thaw Refrigerator.#@@#Maintenance Guide#@#To maintain the Traulsen RET232NUT-HHS refrigerator, clean condenser coils monthly to ensure efficiency and reduce strain. Wipe stainless steel surfaces with mild detergent; avoid abrasives. Wash door gaskets with soapy water, inspect seals, and replace if damaged. Defrost as directed, clear drain lines, and check vents for debris. Monitor temperature daily, tighten hinges, lubricate parts, and schedule annual inspections. Retain manual and warranty.