Built for continuous use in commercial kitchens, this two-section solid door reach-in refrigerator offers reliable cold storage with a 48.3 cu. ft. capacity and energy-efficient performance per ENERGY STAR certification. It operates on 115v, 1-ph power at 60 Hz, drawing 8.4 amps, and uses R-450A refrigerant with a top-mounted compressor that minimizes floor obstruction and simplifies service access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe interior with mild soap and soft cloth, focusing on corners and gaskets. Wash shelves in warm, soapy water; dry before reinstalling. Clean coils and compressor area regularly to maintain efficiency. Use non-abrasive cleaners on stainless steel and aluminum. Check door seals for wear; replace if needed. Let the refrigerator dry fully before reconnecting power.#@@#Additional Info#@#The Traulsen G20010 refrigerator offers 48.3 cu. ft. capacity, top-mounted compressor, R-450A refrigerant, stainless steel build, solid doors, LED lighting, NSF listing, ENERGY STAR certification, and weighs 480 lbs for commercial use.#@@#General Info#@#Description #@#
Built for continuous use in commercial kitchens, this two-section solid door reach-in refrigerator offers reliable cold storage with a 48.3 cu. ft. capacity and energy-efficient performance per ENERGY STAR certification. It operates on 115v, 1-ph power at 60 Hz, drawing 8.4 amps, and uses R-450A refrigerant with a top-mounted compressor that minimizes floor obstruction and simplifies service access.
#@@# Stainless Steel Construction#@#
Stainless Steel And Aluminum
The exterior and interior combine stainless steel and aluminum for corrosion resistance and durability, supporting heavy use while maintaining sanitary surfaces. This design reduces maintenance and preserves cabinet integrity in high-humidity environments.
#@@# Two Section Design#@#
Two Section Layout
Two sections with left/right hinged solid doors let operators organize inventory and limit cold-air loss during access, improving temperature recovery. Sections provide flexible storage for chilled foods across workflows in restaurants, hospitals, and universities.
#@@# Capacity And Volume#@#
Large 48.3 Cubic Feet
A 48.3 cu. ft. storage volume accommodates full pans, boxed goods, and bulk items, consolidating inventory and reducing the need for extra refrigeration units. Facilities can store larger batches to support peak service without sacrificing organization.
#@@# Top Mounted Compressor#@#
Top Mounted Compressor
The top-mounted compressor frees floor space and positions mechanical components for easy service and ventilation, lowering downtime during maintenance. Technicians gain easier access for checks, and kitchens maintain a cleaner footprint under the cabinet.
#@@# Certified Safety And Efficiency#@#
ETL Sanitation And ENERGY STAR
ETL sanitation listing and ENERGY STAR certification ensure compliance with safety and efficiency standards, assuring operators the unit meets regulations and reduces energy costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen G20010 Dealer's Choice Refrigerator.#@@#Maintenance Guide#@#To ensure reliable operation of the Traulsen G20010 refrigerator, clean condenser coils monthly for airflow and cooling. Check and clean door gaskets, replacing damaged ones. Defrost coils as needed and clear drain water. Sanitize surfaces with approved cleaners, ensure shelves and hinges are secure, record weekly readings, and schedule service for compressor or refrigerant issues.