Traulsen’s 19.89 cu. ft. reach-in solid door freezer addresses high-volume cold storage needs with professional-grade construction and reliable refrigeration performance. Designed for foodservice operations, this centerline freezer delivers consistent low temperatures while fitting a compact 27" footprint and using standard 115 volts to integrate into existing kitchen electrical systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the freezer before cleaning. Remove contents and shelves. Wipe interior with mild soap and a soft cloth, focusing on gaskets and corners. Clean condenser coils and compressor area with a brush or vacuum. Use non-abrasive cleaners on stainless steel and aluminum, then rinse and dry. Check door seals for wear and replace if needed. Ensure the unit is dry before reconnecting power.#@@#Additional Info#@#The Traulsen CLBM-23F-HS-R is a 1-section, 19.89 Cu. Ft. stainless steel freezer with bottom-mounted 1/4 HP refrigeration, two half-height doors, LED control, three shelves, casters, 115v operation, and cETLus/ETL-Sanitation listings.#@@#General Info#@#Description #@#
Traulsen’s 19.89 cu. ft. reach-in solid door freezer addresses high-volume cold storage needs with professional-grade construction and reliable refrigeration performance. Designed for foodservice operations, this centerline freezer delivers consistent low temperatures while fitting a compact 27" footprint and using standard 115 volts to integrate into existing kitchen electrical systems.
#@@# Stainless Steel Build#@#
Stainless Steel And Aluminum construction provides corrosion resistance and durability for continuous commercial use. Surfaces withstand frequent cleaning and maintain a sanitary environment to support compliance with ETL-Sanitation standards.
#@@# Bottom Mount Refrigeration#@#
Bottom Mounted refrigeration places the compressor beneath the cabinet for easier access and improved serviceability. Technicians can perform routine maintenance without disturbing stored product, reducing downtime in busy kitchens.
#@@# Half Height Doors#@#
Two Half Hinged solid doors split the 19.89 cu. ft. capacity into accessible compartments that limit cold-air loss during service. Right-hinged doors arrive field reversible to accommodate various kitchen layouts and workflow demands.
#@@# Electronic Control Display#@#
Electronic Control With LED Display provides precise temperature monitoring and simple adjustments for consistent freezing conditions. Operators gain quick visibility into set points and alarms to protect inventory.
#@@# Shelf Configuration#@#
Three Epoxy Coated Shelves per section allow flexible product organization and support heavy loads common in institutional kitchens. Shelving resists chipping and corrosion, preserving load capacity over years of service.
#@@# Efficient Refrigerant System#@#
R-448A refrigerant and a 1/4 HP compressor deliver efficient cooling while meeting modern refrigerant standards. The unit operates on 115v/60/1-ph and draws 6.5 amps via a NEMA 5-15P plug for straightforward electrical connection.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Traulsen CLBM-23F-HS-R freezer by cleaning condenser coils every three months. Inspect door gaskets monthly and replace damaged ones. Defrost manually when ice exceeds 1/4 inch; remove product and use approved drain procedures. Wash interior surfaces with mild detergent and rinse. Lubricate caster stems quarterly. Monitor controls daily for errors. Check refrigerant connections annually with a technician. Keep the unit level with 3-inch rear clearance.