For operations requiring sustained high-heat performance, this liquid propane wok range delivers concentrated power across multiple chambers while ensuring control and serviceability. Built for continuous use in commercial kitchens, the unit features four burner sections across a 112" width and a durable stainless steel deck for high-volume wok cooking. Meeting ETL and NSF standards, the range includes safety and sanitation features for institutional and hospitality environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Town YF-4-STD-LP before cleaning. Remove grates and burner caps; soak in warm, soapy water and scrub with a non-abrasive brush. Wipe stainless steel deck and painted exterior with mild detergent, rinse, and dry. Flush water-cooled top and clean Chinese swing faucets to prevent buildup. Clean flue risers and vents to remove grease and reduce fire risk. Inspect seals and knee "L" lever for wear. Reassemble when fully dry and reconnect power.#@@#Additional Info#@#Town YF-4-STD-LP 112" W Liquid Propane Wok Range has five wok chambers, fiber ceramic insulation, water-cooled top, stainless steel deck, knee "L" lever gas handle, ETL/NSF certified, ideal for heavy-duty kitchens.#@@#General Info#@#Description #@#
For operations requiring sustained high-heat performance, this liquid propane wok range delivers concentrated power across multiple chambers while ensuring control and serviceability. Built for continuous use in commercial kitchens, the unit features four burner sections across a 112" width and a durable stainless steel deck for high-volume wok cooking. Meeting ETL and NSF standards, the range includes safety and sanitation features for institutional and hospitality environments.
#@@# Four Burner Sections#@#
Each burner section provides focused flame control for individual wok stations, enabling simultaneous preparation of multiple dishes. Operators achieve consistent searing and rapid heat recovery, reducing cook cycle variability during peak service.
#@@# Five Chambers Insulation#@#
The five-chamber design uses fiber ceramic insulation to stabilize internal temperatures and limit heat transfer to the exterior. Chefs benefit from improved thermal efficiency and lower surface temperatures, enhancing safety and reducing HVAC strain.
#@@# Water Cooled Top#@#
A water cooled top manages surface temperatures during high-BTU operation, protecting cookware and reducing radiant heat exposure. Staff experience greater comfort during extended use, while the component maintains stability under thermal stress.
#@@# Stainless Deck And Sides#@#
The stainless steel deck and sides resist corrosion and simplify cleaning in high-use environments. Maintenance teams can perform sanitation procedures with fewer cleaners and reduced downtime.
#@@# Knee Lever Controls#@#
Knee "L" lever gas handles allow hands-free activation and adjustment, improving hygiene and speed during production. Line cooks adjust flame settings without contaminating controls, supporting food safety compliance.
#@@# Water And Service Fixtures#@#
Integrated Chinese swing faucets and high flue risers provide quick water access and efficient exhaust, streamlining cleaning and reducing smoke at the cook line.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Town YF-4-STD-LP 112" W Liquid Propane Wok Range by cleaning burner ports weekly to prevent soot buildup and ensure consistent flame. Descale the water-cooled top monthly and inspect Chinese swing faucets for leaks; replace seals as needed. Wipe stainless steel deck and painted exterior with a neutral detergent and soft cloth after each shift. Lubricate knee "L" lever gas handle quarterly and verify ETL and NSF label legibility during scheduled inspections.