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Town YF-2-STD-LP 60" W Liquid Propane Wok Range

Town

$7,163.20
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SKU:
YF-2-STD-LP
Weight:
700.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
YF-2-STD__1300
other_types:
YF-2-STD-LP$Liquid Propane#@#YF-2-STD-NG$Natural Gas
etllisted:
ETL
NSF Certified:
Yes
Burner Section Qty:
2
Controls:
Knee "L" lever
Depth (front - back):
41"
Exterior Finish:
Painted exterior
email_price:
no
Tags:
Range, Wok, Gas
Label Option type:
rectangles
Net Price:
5920.00
msrp_price:
no
Ship From:
11222
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Wok Burner and Wok Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 221-5032
Freight Class:
92.5
add_to_cart:
no
MAP Price:
7163.20
Manufacturer:
Town
login_price:
no
List Price:
14800.00
Capacity3:
105
Taxonomy Weight:
700
Oven Type:
Flue Deflector
Trigger BC Integration:
Y-5/13/2026_6:00PM
Primary Image:
Town_YF-2-STD-LP.png
Filter_Depth:
41 - 60 Inches
Filter_Width:
60 - 84 Inches
Filter_Height:
61 - 80 Inches
specsheet:
Town_YF-2-STD-LP.pdf
Sale Price:
7163.20
Filter_Power Type:
Liquid Propane
Power Type:
Liquid Propane
manual:
Town_YF-2-STD-LP_2.pdf
Keyfeatures5:
ETL and NSF certified for commercial use
Keyfeatures4:
Knee "L" lever gas controls for safety
Keyfeatures6:
Painted exterior resists kitchen wear
Keyfeatures:
60" wide liquid propane wok range
Keyfeatures3:
Water-cooled top reduces surface heat
Keyfeatures2:
Dual-chamber design for continuous cooking
ETL Certified:
Yes
short_description:
Built for busy kitchens, the Town YF-2-STD-LP 60" W liquid propane wok range features two high-output chambers, fiber ceramic insulation, water-cooled top, Chinese swing faucets, and knee "L" lever controls for rapid cooking.
Lead Time:
2 - 3 Business Days
Packed By:
1 each
Adding to cart… The item has been added
Stop sacrificing throughput for control. This liquid propane wok range delivers focused heat and continuous operation for high-volume kitchens that require consistent wok performance and reliable serviceability. Designed for heavy use, the unit combines rugged construction with features that streamline cooking, cleaning, and maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and shut off the LP supply. Remove grates and wipe the water-cooled top with a mild detergent and soft cloth. Flush Chinese swing faucets and clean knee "L" lever controls with a damp cloth. Degrease burner chambers and flue risers; remove heavy buildup to reduce fire risk. Clean painted exterior with non‑abrasive cleaner. Inspect seals and vents; clean condenser coils if present. Dry all surfaces before restoring power and LP.#@@#Additional Info#@#Town YF-2-STD-LP 60" W Liquid Propane Wok Range features two high-output chambers, fiber ceramic insulation, water-cooled top, Chinese swing faucets, knee "L" lever gas controls, painted exterior, ETL and NSF certifications, and weighs 700 pounds.#@@#General Info#@#Description #@# Stop sacrificing throughput for control. This liquid propane wok range delivers focused heat and continuous operation for high-volume kitchens that require consistent wok performance and reliable serviceability. Designed for heavy use, the unit combines rugged construction with features that streamline cooking, cleaning, and maintenance. #@@# Dual Chambers#@# Engineers placed two independent chambers to maintain separate cooking zones and prevent cross-contamination between preparations. Chefs gain uninterrupted access to both burners while the design reduces recovery time between high-heat cycles. #@@# High-Output Burners#@# Two wok burners produce concentrated flame profiles that reach required searing temperatures quickly and sustain stable heat for extended periods. Operators achieve repeatable results for stir-fry and high-temperature techniques while minimizing fuel fluctuation on liquid propane. #@@# Water Cooled Top#@# A water-cooled top extracts excess heat from the cook surface area to protect surrounding counters and control surface temperature. Kitchen staff reduce burn risk and maintain safer working conditions during continuous peak-service periods. #@@# Durable Exterior#@# Painted exterior panels and a reinforced frame withstand daily impacts and corrosive kitchen environments without rapid wear. Maintenance crews perform routine cleaning without compromising the finish or structural integrity. #@@# Integrated Controls#@# A knee lever gas control provides hands-free ignition and fluent flame adjustments while keeping controls accessible during busy service. Line cooks adjust output quickly while preserving sanitation because hands remain free from direct contact. #@@# Serviceable Design#@# Fiber ceramic insulation, high flue risers, and accessible components allow technicians to inspect and replace parts with minimal downtime. Managers schedule preventive maintenance efficiently to sustain production and extend equipment life. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burner ports daily and clear obstructions with a soft wire to maintain consistent flame pattern. Clean stainless and painted exterior surfaces after each shift using mild detergent and a damp cloth; rinse and dry thoroughly to avoid corrosion. Flush water-cooled tops weekly and replace filters per manufacturer schedule to prevent scale buildup. Verify knee "L" lever gas handle operation monthly and tighten fittings to prevent leaks. Keep CSA and ETL labels visible for inspections.