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Town MBR-84/C 84" Gas Mongolian Barbecue Range

Town

$59,096.40
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SKU:
MBR-84/C
Weight:
3,000.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
MBR-84/C__1300
Controls:
Manual Controls
Style:
Flat with chute
email_price:
no
Tags:
Round Griddle / Fry Top, Gas
Label Option type:
rectangles
Net Price:
48840.00
msrp_price:
no
Ship From:
11222
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Mongolian BBQ Range
Keyfeatures5:
Natural gas operation
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 221-5096
Freight Class:
85
Packed By:
1 each
Keyfeatures4:
Fourteen (14) burners with individual gas valves
add_to_cart:
no
MAP Price:
59096.40
Keyfeatures6:
Stainless-steel exterior construction
Manufacturer:
Town
login_price:
no
Keyfeatures:
1-inch thick, 84-inch diameter polished steel cook top with cast iron heat conductors
Product ID:
d68f9ed9-c10d-dd11-a23a-00304834a8c9
Keyfeatures3:
Scrap chute system
Keyfeatures2:
Leak-resistant scrap ring with 96-inch diameter
List Price:
122100.00
Trigger BC Integration:
Y-5/13/2026_6:00PM
Capacity3:
350
Taxonomy Weight:
3000
Primary Image:
Town_MBR-84C.png
Sale Price:
59096.40
specsheet:
Town_MBR-84 C.pdf
NSF Certified:
Yes
Filter_NSF Listed:
Yes
Filter_Total BTU:
574,000 BTU
Filter_Cooking Surface Diameter:
84 Inches
Filter_Cooking Surface Material:
Polished Steel
ETL Certified:
Yes
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Town Food MBR-84NC Mongolian Barbecue Range The Town Food MBR-84NC Mongolian Barbecue Range provides maximum cooking capacity and control for a faster and more efficient operation. The Town Food MBR-84NC Mongolian Barbecue Range is a round griddle or fry top featuring fourteen (14) burners. The multiple burner set-up provides maximum cooking space with even heating for faster cooking sessions. Each burner is controlled by an individual gas valve. This allows utmost control of the cooking surface and reduces gas consumption during downtimes. Additionally, it provides a fail-safe operation should any of the burners encounter problems during cooking. Each burner is equipped with a pilot flame failure device as well. It shuts off gas flow to a burner if the pilot light fails to work or goes out. The barbecue range uses natural gas and requires an input of 574,000 BTU per hour. It also has a pressure regulator and has an NPTM size of 1-1/4 inches. The Town Food MBR-84NC Mongolian Barbecue Range showcases an 18-gauge stainless-steel exterior. It is double-walled for a durable construction. It also presents a 1-inch thick polished steel cook top with cast iron heat conductors or shields. It has a diameter of 84 inches and has a maximum surface temperature of 650 degrees Fahrenheit. It is lined with a 2-inch rigid fiber glass insulation to contain the heat emitted by the equipment to its body. Meanwhile, the interior chassis is made of 10-gauge steel. The barbecue range stands on 1-5/8-inch diameter tube legs with adjustable bullet feet and is supplied with castors. It has an overall height of 37 inches and a weight of 2,200 pounds. For easy collection and disposal of scraps, the Town Food MBR-84NC Mongolian Barbecue Range is designed with a leak-resistant scrap ring. It has a diameter of 96 inches. It is supplied with scrap cups mounted below the cook top on the main body. Moreover, the barbecue range features a scrap chute system. It has 13-inch diameter hole at the center of the cooking surface that is connected to a feed tube. This feed tube directs scrap into the stainless-steel scrap bin located in the lower body. The bin is easily accessible through two (2) doors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove food residue on the Town Food MBR-84NC Mongolian Barbecue Range using a long-handled griddle scraper the soonest possible. Then, apply an even coat of cooking oil onto the surface. Do this after every time food residue is scraped from the cook top. By the end of the day or shift, clean the unit once again. Before doing so, allow the unit to cool down. Also, make sure that the safety controls and valves below the unit are kept dry during the washing process. Brush the scrap ring with a solution of mild grease dissolver and water. Rinse it with clean water afterwards. Then, scrub the cast iron cooking surface with a stainless-steel sponge and water. Do not use any kind of soap on the surface. Once done, heat the unit and re-season the cooking surface with cooking oil. To remove excessive burned food, heat the top and clean with abrasives following the same steps mentioned earlier.#@@#Additional Info#@#The Town Food MBR-84NC Mongolian Barbecue Range is NSF and cETLus listed.#@@#General Info#@#Town Food MBR-84NC Mongolian Barbecue Range The Town Food MBR-84NC Mongolian Barbecue Range provides maximum cooking capacity and control for a faster and more efficient operation. The Town Food MBR-84NC Mongolian Barbecue Range is a round griddle or fry top featuring fourteen (14) burners. The multiple burner set-up provides maximum cooking space with even heating for faster cooking sessions. Each burner is controlled by an individual gas valve. This allows utmost control of the cooking surface and reduces gas consumption during downtimes. Additionally, it provides a fail-safe operation should any of the burners encounter problems during cooking. Each burner is equipped with a pilot flame failure device as well. It shuts off gas flow to a burner if the pilot light fails to work or goes out. The barbecue range uses natural gas and requires an input of 574,000 BTU per hour. It also has a pressure regulator and has an NPTM size of 1-1/4 inches. The Town Food MBR-84NC Mongolian Barbecue Range showcases an 18-gauge stainless-steel exterior. It is double-walled for a durable construction. It also presents a 1-inch thick polished steel cook top with cast iron heat conductors or shields. It has a diameter of 84 inches and has a maximum surface temperature of 650 degrees Fahrenheit. It is lined with a 2-inch rigid fiber glass insulation to contain the heat emitted by the equipment to its body. Meanwhile, the interior chassis is made of 10-gauge steel. The barbecue range stands on 1-5/8-inch diameter tube legs with adjustable bullet feet and is supplied with castors. It has an overall height of 37 inches and a weight of 2,200 pounds. For easy collection and disposal of scraps, the Town Food MBR-84NC Mongolian Barbecue Range is designed with a leak-resistant scrap ring. It has a diameter of 96 inches. It is supplied with scrap cups mounted below the cook top on the main body. Moreover, the barbecue range features a scrap chute system. It has 13-inch diameter hole at the center of the cooking surface that is connected to a feed tube. This feed tube directs scrap into the stainless-steel scrap bin located in the lower body. The bin is easily accessible through two (2) doors.#@@#Delivery Details#@#Upon receiving your Town Food MBR-84NC Mongolian Barbecue Range, carefully inspect it for shipping damages. If any damages are found, immediately make a claim about it with the freight carrier and have the product marked as amagedon their copy of the freight bill. Lift and transport the equipment with two or more people. Use of a lift gate is recommended if a loading dock is not available. For a safe operation, place the equipment in a location with adequate ventilation system and non-combustible floor. Also, provide a minimum clearance of 6 inches from both sides and rear.#@@#deliverynotes#@#The Town Food MBR-84NC Mongolian Barbecue Range is usually shipped within # business days after receiving cleared payment.#@@#Maintenance Guide#@#Proper use and care should be observed to maintain the Town Food MBR-84NC Mongolian Barbecue Range at its best quality. The cooking surface must also be kept oil-coated at all times to prevent rust formation and maintain its nonstick nature. For any service or maintenance work, kindly contact your gas service company or contact a trusted qualified technician. At least once a year, have the burners checked and cleaned. The valves should be greased as well.