Stop settling for disposable cutlery that bends or splinters under pressure. This flatware set combines responsible material choice with form and function to support high-traffic service environments while minimizing waste and handling issues. Designed for institutions that require consistent portioning and predictable performance, this solution delivers reliable utensils in bulk packaging suitable for cafeterias, catering operations, and rapid service venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bamboo forks, knives and spoons with a soft cloth and mild detergent, rinse and air dry. For sticky residue, scrub gently with a non-abrasive pad. Sanitize high-touch zones—menu covers, shakers, chair backs, door handles—using EPA-registered surface sanitizer per label. Clean spills under shelves and booth crevices daily to deter pests and prevent cross-contamination. Inspect sets regularly and store dry to extend service life and support CSA compliance.#@@#Additional Info#@#Town 51321/CS Flatware Set offers bamboo fork, knife, and spoon in 100-pack cases for foodservice, providing durable single-use cutlery with a brown finish and compact packaging that reduces breakage for restaurants, schools, and hospitals.#@@#General Info#@#Description #@#
Stop settling for disposable cutlery that bends or splinters under pressure. This flatware set combines responsible material choice with form and function to support high-traffic service environments while minimizing waste and handling issues. Designed for institutions that require consistent portioning and predictable performance, this solution delivers reliable utensils in bulk packaging suitable for cafeterias, catering operations, and rapid service venues.
#@@# Bamboo Construction#@#
Bamboo offers natural strength and a firm grip, resisting breakage during typical use in foodservice. Each fork, knife, and spoon provides a stiff profile that reduces flexing compared with thin molded alternatives, ensuring durability.
#@@# Complete Three-Piece Set#@#
Each pack contains a fork, knife, and spoon, enabling straightforward service planning and a consistent guest experience. Operators avoid mismatched supplies and simplify inventory by using one SKU for all flatware needs, enhancing operational efficiency.
#@@# Bulk Case Packaging#@#
Packaging ships as 100 packs per case, which reduces ordering frequency and improves stock control for large operations. Staff handle fewer cases during restocking, lowering labor time spent on supply replenishment and streamlining operations.
#@@# Neutral Brown Finish#@#
The brown tone integrates seamlessly with a range of service settings, from casual dining to institutional cafeterias, without clashing with plated presentations. Managers maintain visual consistency across service lines while avoiding the aesthetics of single-use plastics.
#@@# Sustainable Profile#@#
Bamboo is derived from a rapidly renewable resource and decomposes more readily than petroleum-based materials, supporting waste reduction efforts. Procurement teams pursuing environmental targets can align this product with sustainability initiatives effectively.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Town 51321/CS Flatware Set by inspecting each pack for contamination before use. Clean storage areas daily and rotate inventory using first-in, first-out procedures. Sanitize hands and gloves prior to handling packs to prevent cross-contamination. Store sets in dry, ventilated racks at ambient temperatures; avoid exposure to direct sunlight. Replace damaged packs immediately and document lot numbers for traceability to comply with CSA and foodservice safety protocols.