Stop sacrificing durability for style; these stainless steel chopsticks deliver precision handling and long-term service life for busy foodservice operations. Designed for repeated use and commercial dishwashing, each 9" hollow chopstick resists warping and maintains a consistent feel in hand, making meal service faster and more reliable.
Durable Construction
Crafted from stainless steel, these utensils withstand daily commercial use and frequent exposure to high temperatures. The hollow design reduces weight while preserving structural integrity, enabling staff to handle plates and bowls with confidence.
Dishwasher Safe
Engineered for institutional dishwashers, these chopsticks tolerate high-heat cleaning cycles without deforming or corroding. Facilities reduce labor related to handwashing and accelerate turnover between service periods.
Standard Length
At 9 inches, these sticks suit a range of serving styles from sushi to noodle bowls, providing ergonomic reach and control. Servers and guests experience consistent handling across menu items, improving plating accuracy.
Lightweight Profile
The hollow stainless steel body cuts overall weight without sacrificing strength, minimizing hand fatigue during prolonged service. Staff maintain steady grip and precision when managing multiple items during peak hours.
Commercial Packaging
Supplied in packs of six pairs, this configuration simplifies inventory staging for front-of-house or back-of-house stations. Managers streamline restocking and portion supplies for service shifts.
Consistent Finish
The silver finish presents a neutral, professional appearance that integrates with a variety of tabletop presentations. Restaurants and institutional cafeterias maintain a cohesive visual standard while benefiting from reusable tableware.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless-steel chopsticks with a mild detergent and warm water after use, then rinse thoroughly. Run pairs through the dishwasher on a standard cycle; inspect for food residue and dry completely before storing. Focus cleaning on tips and grips to prevent cross-contamination of customers and staff. Clean storage racks and surrounding surfaces regularly to deter pests and maintain health code compliance. Regular care preserves finish and extends service life.#@@#Additional Info#@#Town 51320/PK Chopsticks are 9" stainless steel, hollow, dishwasher-safe, sold as six pairs per pack. Durable silver chopsticks resist corrosion, simplify cleaning, and offer a reusable alternative to disposable utensils.#@@#General Info#@#Description #@#
Stop sacrificing durability for style; these stainless steel chopsticks deliver precision handling and long-term service life for busy foodservice operations. Designed for repeated use and commercial dishwashing, each 9" hollow chopstick resists warping and maintains a consistent feel in hand, making meal service faster and more reliable.
Durable Construction
Crafted from stainless steel, these utensils withstand daily commercial use and frequent exposure to high temperatures. The hollow design reduces weight while preserving structural integrity, enabling staff to handle plates and bowls with confidence.
Dishwasher Safe
Engineered for institutional dishwashers, these chopsticks tolerate high-heat cleaning cycles without deforming or corroding. Facilities reduce labor related to handwashing and accelerate turnover between service periods.
Standard Length
At 9 inches, these sticks suit a range of serving styles from sushi to noodle bowls, providing ergonomic reach and control. Servers and guests experience consistent handling across menu items, improving plating accuracy.
Lightweight Profile
The hollow stainless steel body cuts overall weight without sacrificing strength, minimizing hand fatigue during prolonged service. Staff maintain steady grip and precision when managing multiple items during peak hours.
Commercial Packaging
Supplied in packs of six pairs, this configuration simplifies inventory staging for front-of-house or back-of-house stations. Managers streamline restocking and portion supplies for service shifts.
Consistent Finish
The silver finish presents a neutral, professional appearance that integrates with a variety of tabletop presentations. Restaurants and institutional cafeterias maintain a cohesive visual standard while benefiting from reusable tableware.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these procedures to maintain Town 51320/PK Chopsticks. Wash after use in a dishwasher with neutral-pH detergent; avoid chlorine bleach to prevent pitting. Check hollow tips for food, flush with water, and use a soft brush gently. Dry thoroughly to prevent spots. Store in ventilated containers, avoid heavy stacking. Inspect for cracks or corrosion, replacing damaged pairs for safety and consistency.