Stop sacrificing plating precision for speed. This 6.5-inch garnishing kit supplies a full dozen stainless-steel tools so culinary teams maintain consistent presentation during peak service; the set supports rapid prep and repeatable results across multiple stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe each stainless-steel tool with a mild detergent and warm water after use, scrubbing high-touch zones like handles and blade bases to remove food residues and germs. Rinse thoroughly, sanitize with a food-contact safe sanitizer, and air dry or towel dry with a clean cloth. Inspect for corrosion or damage and replace any compromised piece. Regular cleaning prevents contamination, deters pests, and helps pass health inspections.#@@#Additional Info#@#Town 48675/DZ garnishing kit includes six 6.5" stainless steel tools sold by the dozen for commercial kitchens; each tool has stainless steel construction, 12" height, and 3-pound kit weight for consistent garnish preparation.#@@#General Info#@#Description #@#
Stop sacrificing plating precision for speed. This 6.5-inch garnishing kit supplies a full dozen stainless-steel tools so culinary teams maintain consistent presentation during peak service; the set supports rapid prep and repeatable results across multiple stations.
#@@# Compact Tool Set#@#
The kit includes six distinct utensils sized at 6.5 inches, offering versatile grip and maneuverability for detailed work. These compact utensils reduce reach fatigue and fit easily into prep trays or rail storage.
#@@# All-Stainless Construction#@#
Constructed entirely of stainless steel for both blades and handles, the tools resist corrosion and tolerate frequent washing in commercial dish machines. This material choice sustains blade integrity and preserves sanitary surfaces under continuous use.
#@@# Dozen Quantity#@#
Packaged as one dozen pieces, the set equips a full line or multiple prep stations without immediate replenishment. High-quantity supply minimizes downtime caused by tool sharing or sterilization cycles.
#@@# Precision Length#@#
At 6.5 inches long, each tool balances control and clearance, enabling detailed garnishing while maintaining safe distance from pans and hot surfaces. The length fits standard knife rolls and storage compartments used in kitchens and bars.
#@@# Lightweight Design#@#
With a total kit weight listed at 3 pounds, staff can handle repeated garnishing tasks with reduced hand strain during long shifts. Low mass also eases transport between stations for mobile catering or banquet setups.
#@@# Commercial Compatibility#@#
Designed for foodservice environments, the kit aligns with kitchen workflows in restaurants, cafeterias, catering, and bars where consistent presentation matters. Manufacturers emphasize quality and customer support for professional operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Sir or Madam, clean Town 6.5"L garnishing tools after each shift: handwash with warm water and mild detergent, scrub joints and blades with a soft brush, rinse, sanitize per protocol, and dry to prevent spots. Inspect for wear or loose rivets, tighten or replace as needed. Store pieces separated or in a tray to avoid damage. Avoid abrasive cleaners. Schedule monthly deep cleaning and inspection for hygiene and performance.