Engineered for consistent portion control and everyday durability, this 2 oz. rice scoop delivers measured servings while resisting corrosion in busy foodservice environments. Designed at 13" length in 18/8 stainless steel, the scoop balances reach and control for front- and back-of-house tasks, and the dozen-pack format supports high-turnover operations without constant restocking.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe scoop after each service with a soft cloth and mild detergent; rinse and air dry to prevent food residue build-up. Focus on high-touch zones—handle and rim—to stop germ transfer between staff and guests and reduce contamination risks. Inspect for stuck food in crevices and remove with a small brush to deter pests. Sanitize per facility protocol before storage to maintain appearance and extend serviceable life.#@@#Additional Info#@#The Town 32923/DZ Rice Scoop holds 2 oz., measures 13" long, and features 18/8 stainless steel construction for corrosion resistance and easy sanitation; packaged by the dozen for consistent portion control and durability in foodservice operations.#@@#General Info#@#Description #@#
Engineered for consistent portion control and everyday durability, this 2 oz. rice scoop delivers measured servings while resisting corrosion in busy foodservice environments. Designed at 13" length in 18/8 stainless steel, the scoop balances reach and control for front- and back-of-house tasks, and the dozen-pack format supports high-turnover operations without constant restocking.
#@@# Stainless Steel Construction#@#
Built from 18/8 stainless steel, the scoop resists rust and maintains structural integrity under frequent use. Operators will find that the material withstands routine dishroom cycles and preserves a sanitary surface for serving.
#@@# Precise Portioning#@#
The 2 oz. capacity provides accurate single servings for rice, grains, and side dishes, reducing over-portioning and cost variance. Staff can execute consistent plating during peak service with minimal training.
#@@# Extended Reach Handle#@#
A 13" length gives servers and cooks added reach to access deep pans and steam tables without wrist strain. This dimension also helps maintain a safe distance from heat sources during service.
#@@# Dozen-Pack Supply#@#
Packaging in a dozen supports continuous service lines and multiple stations while simplifying inventory management. Facilities can deploy complete sets to various prep and service areas, decreasing downtime for replenishment.
#@@# Dishroom Compatibility#@#
Smooth stainless surfaces and a simple geometry permit efficient cleaning and rapid turnaround in commercial dishrooms. The scoop’s design minimizes residue traps, supporting food safety protocols.
#@@# Versatile Serving Tool#@#
Functioning as both a serving spoon and rice server, the scoop adapts to plated meals, buffet lines, and catering setups. Teams gain a single tool that handles portioning and transfer tasks across multiple service formats.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Town 32923/DZ Rice Scoop by washing with warm, soapy water and a nonabrasive cloth to prevent residue; sanitize periodically with food-safe sanitizer per guidelines; inspect the 18/8 stainless steel for corrosion or damage, removing spots with a stainless cleaner; dry thoroughly; store in a dry, ventilated area away from chemicals; replace if deformed or pitted to ensure hygiene and reliability.