Stop compromising mobility for durability. This set of four heavy-duty 5" casters delivers consistent movement and dependable load support for culinary equipment in active foodservice environments. Designed for installations on multi-chamber woks, carts, and mobile units, these casters streamline repositioning while sustaining operational tempo.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove detachable parts. Scrape loose debris, then wash surfaces with a mild detergent solution and a soft cloth. Rinse with potable water and dry completely to prevent corrosion. Degrease ovens and vents using an approved solvent; scrub coils and filters to restore airflow. Inspect seals and fasteners; tighten or replace as needed. Record cleaning dates and gallons or liters of chemical used to comply with CSA and inspection standards.#@@#Additional Info#@#Town 250509-1 5" casters, sold in a set of four, offer durable mobility for cookware and equipment. Each caster has a 5" wheel, rated for heavy-duty use, with a total kit weight of 36 pounds, compatible with three- and four-chamber woks.#@@#General Info#@#Description #@#
Stop compromising mobility for durability. This set of four heavy-duty 5" casters delivers consistent movement and dependable load support for culinary equipment in active foodservice environments. Designed for installations on multi-chamber woks, carts, and mobile units, these casters streamline repositioning while sustaining operational tempo.
#@@# Durable Wheel Construction#@#
Each caster features a 5-inch wheel dimension rated for continuous kitchen use, enabling smooth rolling over tile and sealed floors with minimal resistance. The robust construction reduces vibration transfer to mounted equipment, preserving calibration and reducing wear.
#@@# Full-Load Capacity#@#
Engineers designed the kit to support commercial loads typical in restaurants, campuses, and hospitals, allowing stable transport of heavy cookware and assemblies. The assembly distributes weight across four points, improving balance and lowering stress on attachment hardware.
#@@# Nonmarking Floor Protection#@#
The wheel compound prevents floor scuffs and marks on epoxy, tile, and vinyl surfaces common in foodservice facilities. Facilities teams maintain floor finishes longer, lowering refurbishment cycles and associated downtime.
#@@# Corrosion-Resistant Components#@#
Manufacturers apply corrosion-resistant finishes to bearings and mounting plates to withstand humid dishroom atmospheres and frequent washdowns. Maintenance cycles shorten because parts retain function under repeated exposure to moisture and cleaning agents.
#@@# Simple Retrofit Installation#@#
Technicians install the set on three- or four-chamber woks and other compatible platforms using standard fasteners, enabling rapid swap-outs during service windows. Reduced installation time minimizes disruption and returns equipment to service faster.
#@@# Consistent Kit Specification#@#
Each shipment contains four identical casters calibrated for uniform height and performance, ensuring level support for mobile equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounting plates and fasteners weekly; tighten hardware to specified torque to prevent wobble and uneven wear. Lubricate wheel bearings monthly with food-grade grease and spin each caster to distribute lubricant. Remove debris and clean wheels with mild detergent and water; dry thoroughly before reinstalling. Replace damaged wheels or brakes immediately to maintain safe load capacity and mobility for kitchen equipment.
