Built for commercial kitchens with high-heat wok stations, this 22" cast iron Cantonese chamber ring provides stable support and consistent heat transfer. It fits ranges with chamber rings, offering a direct replacement to restore performance and ensure safe, level seating for round-bottom woks. The dense cast iron retains heat, minimizing temperature fluctuations during continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the cast iron ring after each service with a damp cloth to remove grease and food residue. Use mild detergent sparingly for stubborn spots, rinse, and dry thoroughly to prevent rust. Season exposed surfaces lightly with a food-grade oil after drying to protect finish and extend service life. Clean high-touch areas like ring edges and surrounding stove surfaces regularly to prevent contamination transfer and to meet health code expectations.#@@#Additional Info#@#The Town 225122 22" Cast Iron Cantonese Chamber Ring fits ranges with chamber rings, replacing Cantonese wok setups. Made of cast iron, 22" diameter, for commercial use, ensuring stable wok placement and durable heat transfer.#@@#General Info#@#Description #@#
Built for commercial kitchens with high-heat wok stations, this 22" cast iron Cantonese chamber ring provides stable support and consistent heat transfer. It fits ranges with chamber rings, offering a direct replacement to restore performance and ensure safe, level seating for round-bottom woks. The dense cast iron retains heat, minimizing temperature fluctuations during continuous use.
#@@# Cast Iron Construction#@#
Cast iron offers thermal mass and resists rapid cooling when cold ingredients are added. It withstands repeated heating cycles in restaurants, cafeterias, and banquets, supporting steady searing, stir-frying, and high-heat cooking.
#@@# Cantonese Style#@#
The Cantonese-style design centers the wok and maximizes flame contact. This shape promotes rapid heat-up and focused energy transfer at the wok’s base, enhancing stir-fry results and reducing cook times for high-volume kitchens.
#@@# 22-Inch Diameter#@#
The 22" diameter fits large round-bottom woks used in commercial kitchens and matches original ring dimensions. It ensures proper seating and balanced support across the wok’s surface.
#@@# Replacement Fit#@#
This replacement component restores factory specifications for ranges with chamber rings. Technicians can quickly install it into compatible housings, returning workstations to service efficiently.
#@@# Durability And Weight#@#
Heavy cast construction ensures stability and withstands abrasion and thermal cycling in busy kitchens. Its weight secures heavy, loaded woks without shifting.
#@@# Commercial Compatibility#@#
Designed for foodservice, the ring aligns with Town’s focus on reliable equipment. It integrates with existing wok stations requiring chamber rings, helping facilities replace worn or damaged rings to regain performance and safe wok handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address maintenance for the Town 225122 22" Cast Iron Cantonese Chamber Ring by cleaning with a stiff brush and hot water; avoid soap to preserve seasoning. Dry thoroughly, apply neutral oil to prevent rust, and inspect for cracks or warping. Ensure proper seating on the range. Re-season periodically by heating and oiling. Store in a dry area and handle with gloves to prevent corrosion from skin oils.