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Toastmaster TMHP6 36.19" Gas Countertop Hotplate - 132,000 BTU

Toastmaster

Was: $3,271.00
Now: $2,528.66
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SKU:
TMHP6
Weight:
200.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TMHP6__1299
etllisted:
TRUE
NSF Certified:
Yes
email_price:
no
Tags:
Hotplate, Countertop, Gas
Label Option type:
rectangles
Net Price:
2408.94
msrp_price:
no
Ship From:
38501
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Countertop Gas Range
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 each
add_to_cart:
no
MAP Price:
3271.00
Manufacturer:
Toastmaster
login_price:
yes
Product ID:
63382f00-a0f5-de11-8d01-001ec95274b6
List Price:
5948.00
Made in USA:
Yes
Taxonomy Weight:
200
Oven Type:
Hotplate
Total BTU:
132,000 BTU
Trigger BC Integration:
Y-6/24/2026_6:00PM
Primary Image:
Toastmaster_TMHP6.png
Filter_Power Type:
Natural Gas
Filter_Manufacturer:
Toastmaster
Filter_Total BTU:
100,000 - 150,000 BTU
Filter_Width:
36 - 48 Inches
specsheet:
Toastmaster_TMHP6.pdf
Sale Price:
2528.66
Legs:
With Legs
Top and Front Finish:
Stainless Steel
Width (side - side):
36" - 47"
Filter_Made in America:
Yes
Power Type:
Natural Gas
Burner Qty:
6
Filter_Style:
Standard
Filter_NSF Listed:
Yes
Style:
Standard
warranty:
Toastmaster_TMHP6_1.pdf
instructions:
Toastmaster_TMHP6_3.pdf
Keyfeatures5:
4" adjustable legs for stability
Keyfeatures4:
Stainless steel front, aluminized body
Keyfeatures6:
CSA, NSF, AGA certified, Made in USA
Keyfeatures:
36" countertop with six 22,000 BTU burners
Keyfeatures3:
Heavy-duty cast iron grates
Keyfeatures2:
132,000 BTU total for high-throughput kitchens
CSA Certified:
Yes
short_description:
Built for continuous service, the Toastmaster TMHP6 stainless steel gas hotplate has six 22,000 BTU burners for a total of 132,000 BTU output.
Lead Time:
2 - 3 Business Days
Real Weight:
176
Real Width:
40
Real Height:
21
Real Depth:
39
Dimensions:
39 40 21
is free shipping:
Yes
Allow to show add to cart:
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PRO:
yes
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Built for continuous service in busy kitchens, this gas countertop hotplate delivers steady heat and reliable output without sacrificing control or durability. Operators can rely on six high-output burners that provide rapid recovery and consistent performance during back-to-back production periods. Designed for heavy use, the unit combines commercial-grade materials and serviceable components to minimize downtime and simplify maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool unit before cleaning. Remove grates and drip tray; soak in warm, soapy water. Scrub grates with a stiff brush and mild detergent; rinse and dry. Wipe stainless steel front and body with non-abrasive cleaner and soft cloth. Clean burner ports with a soft wire pick; avoid enlarging holes. Vacuum debris from under unit and around gas connections. Inspect seals and knobs; replace damaged parts. Regular cleaning reduces bacteria, fire risk, energy use, and failures.#@@#Additional Info#@#Toastmaster TMHP6 features six 22,000 BTU sealed burners for 132,000 BTU of natural gas cooking on a 36.19" stainless steel unit, with cast iron grates, manual controls, heavy-duty knobs, drip tray, 4" adjustable legs, and CSA/NSF certifications.#@@#General Info#@#Description #@# Built for continuous service in busy kitchens, this gas countertop hotplate delivers steady heat and reliable output without sacrificing control or durability. Operators can rely on six high-output burners that provide rapid recovery and consistent performance during back-to-back production periods. Designed for heavy use, the unit combines commercial-grade materials and serviceable components to minimize downtime and simplify maintenance. #@@# Burners Performance#@# Six open burners deliver a combined 132,000 BTU, enabling simultaneous cooking across multiple pans and rapid temperature recovery under high load. Chefs achieve consistent sear and boil results since each burner supplies 22,000 BTU of focused heat. #@@# Rugged Cooking Surface#@# Heavy-duty cast iron grates resist warping and provide stable support for cookware during continuous operation. Staff benefit from predictable cookware positioning and even heat transfer for repeatable results. #@@# Durable Exterior Construction#@# The stainless steel front and aluminized body withstand daily cleaning and kitchen traffic while resisting corrosion from steam and grease. Maintenance crews can complete wipe downs and spot repairs quickly due to accessible surfaces. #@@# Precise Manual Controls#@# Heavy-duty knobs offer tactile feedback and incremental adjustment of flame intensity for exact heat management. Line cooks can execute temperature-sensitive tasks confidently and without electronic complexity. #@@# Serviceable Components#@# A removable drip tray and lift-off grates allow for fast cleaning and access to burners for inspection or replacement. Technicians reduce service time since key parts unload without specialized tools. #@@# Installed Stability#@# Four-inch adjustable legs accommodate uneven floors and allow for ergonomic work heights at counters or prep stations. Installation teams achieve level placement and secure operation in diverse kitchen environments. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners daily and remove food debris to maintain consistent flame output. Clean stainless steel surfaces with nonabrasive detergent and warm water; rinse and dry to prevent spotting. Empty and wash the drip tray after each service shift. Lubricate knob shafts quarterly and tighten fasteners as needed. Verify gas connections and test pressure per CSA and NSF guidelines before use. Level unit using the adjustable 4" legs to ensure even cooking and prevent stress on components.