Serve quality and presentation with confidence, combining natural materials and precise dimensions for consistent plating in busy kitchens. This bamboo sushi serving plate offers a compact footprint while supporting portion control and elegant display. Designed for frequent use in food service settings, it balances durability with sustainable appeal to match modern dining programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bamboo plate with a soft cloth and mild detergent; rinse and dry immediately to avoid staining. Sanitize high-touch zones like chair backs, menu covers, and condiment containers with an EPA-registered sanitizer per label. Inspect surfaces for crumbs and clean edges and crevices to deter pests. Clean regularly to prevent contamination transfer between staff and guests, maintain customer perception, ensure health-code compliance, and extend service life of furnishings.#@@#Additional Info#@#Thunder Group WSPB001 bamboo sushi plate measures 8.5" x 4.75" x 1.25" and weighs 0.73 pounds.#@@#General Info#@#Description #@#
Serve quality and presentation with confidence, combining natural materials and precise dimensions for consistent plating in busy kitchens. This bamboo sushi serving plate offers a compact footprint while supporting portion control and elegant display. Designed for frequent use in food service settings, it balances durability with sustainable appeal to match modern dining programs.
#@@# Size Optimized#@#
Measuring 8.5 inches by 4.75 inches with a 1.25-inch profile, it fits narrow counters and crowded pass-throughs. Chefs gain predictable plating real estate that reduces wasted surface area and simplifies food placement.
#@@# Sustainable Material#@#
Constructed from bamboo, this plate promotes renewable sourcing and a lower environmental impact compared to synthetic alternatives. Staff can present items on a natural-looking surface that resists warping under normal service conditions.
#@@# Lightweight Handling#@#
Weighing approximately 0.73 pounds, the plate allows for fast, repeated handling during shifts, reducing fatigue for line cooks and servers. Teams benefit from quicker turnover when passing multiple plates during peak periods.
#@@# Service Ready Set#@#
Packaged in minimum order quantities of six, the set supports consistent inventory replenishment for small to mid-size operations. Managers achieve predictable stock levels and streamline reorder processes.
#@@# Cleaning and Care#@#
The design allows for simple cleaning routines with gentle washing and drying to preserve bamboo integrity and surface finish. Kitchen staff can maintain appearance through routine care without specialized equipment.
#@@# Versatile Presentation#@#
The profile suits sushi, appetizers, desserts, and composed small plates, enabling menu flexibility across lunch and dinner periods. Operators can standardize plating across stations while delivering varied visual arrangements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean plates after each service using warm water and mild detergent; scrub grain gently with a soft brush to remove residue and prevent staining. Dry immediately with a lint-free cloth to avoid warping. Apply food-safe mineral oil monthly to restore moisture and reduce cracking. Store plates flat in a dry area away from direct heat. Inspect edges and surfaces regularly and replace items showing splits or loose fibers to maintain sanitary service standards.
