Stop wasting time with flimsy tools that fail under constant use. This 12-inch stainless steel wire and handle whisk delivers durable performance for high-volume kitchens that demand consistent mixing, foaming, and emulsifying. Users will rely on its welded construction and comfortable handle to maintain speed and precision during repetitive tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe whisk wires and handle after each use with warm water and mild detergent; rinse thoroughly and air dry. For dried-on food, soak 5–10 minutes in soapy water then scrub with a soft brush. Inspect joints regularly and replace if wires loosen. Clean storage shelves and high-touch surfaces (menu covers, shaker tops, chair backs, door handles) daily to prevent germ transfer, deter pests, and support health-code compliance. Use gloves and sanitizing solution where required.#@@#Additional Info#@#Thunder Group SLWPF012 12" stainless steel French whip has welded stainless wires and handle for aeration and emulsification; its 0.54-pound weight supports kitchen use, and CSA design suits foodservice and hospitality.#@@#General Info#@#Description #@#
Stop wasting time with flimsy tools that fail under constant use. This 12-inch stainless steel wire and handle whisk delivers durable performance for high-volume kitchens that demand consistent mixing, foaming, and emulsifying. Users will rely on its welded construction and comfortable handle to maintain speed and precision during repetitive tasks.
#@@# Solid Wire Construction#@#
Engineers built the wire loops from stainless steel to resist bending and corrosion, ensuring sustained shape and whipping action over extended service. Chefs will notice stable performance when aerating creams, sauces, and eggs, reducing rework and product variability.
#@@# Ergonomic Handle Design#@#
Manufacturers shaped the handle to provide a secure grip and control for prolonged use without fatigue. Line cooks can maintain steady wrist motion and faster cycles, which improves throughput during peak service periods.
#@@# Standardized Length#@#
Measuring 12 inches overall, the tool reaches deep into pots, bowls, and containers while keeping hands clear of heat and splatter. Kitchens will benefit from consistent reach for stirring large batches and for use with standard-size mixing vessels.
#@@# Commercial-Grade Materials#@#
Producers specified stainless steel for both wires and handle to meet commercial sanitation and durability expectations, allowing frequent laundering and dishwasher cycles. Managers will experience fewer replacements and lower total cost of ownership over time.
#@@# Lightweight Practicality#@#
At approximately 0.54 pounds, the whisk balances heft for control with lightness for rapid wrist motion, enabling quick incorporation of air without overexertion. Staff will maintain pace on tasks that require repeated whipping, such as egg prep and sauce emulsification.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLWPF012 French whip daily for wire deformation and handle looseness. Clean immediately after use with warm water and mild detergent, using a soft brush to remove food particles between wires. Sanitize per facility protocol and air dry upright to prevent corrosion. Lubricate stainless steel joints sparingly with food-grade oil if friction develops. Replace whips showing broken wires or compromised welds to maintain safety and performance.
