Supplies ship in minimum quantities suitable for floor-stocking or bulk replenishment, supporting predictable inventory planning for cafeterias, hotels, and institutional kitchens. Procurement teams secure uniform utensils for consistent service and simplified maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel slotted turner after each use with warm water and mild detergent; rinse and dry immediately to prevent spots. Sanitize high-touch zones—handles and storage racks—using EPA-registered sanitizer per label directions. Inspect for food residue under slots and between welds; remove with a soft brush. Store dry to prevent corrosion. Regular cleaning prevents cross-contamination, supports inspection compliance, and preserves equipment appearance and service life.#@@#Additional Info#@#Thunder Group SLTWPT003 13.25" stainless steel slotted pancake turner has a 6" x 3" blade and 13.25" length. It's corrosion-resistant and ergonomically balanced for foodservice. Sold in packs of 24, it's ideal for commercial kitchens.#@@#General Info#@#Description #@#
Supplies ship in minimum quantities suitable for floor-stocking or bulk replenishment, supporting predictable inventory planning for cafeterias, hotels, and institutional kitchens. Procurement teams secure uniform utensils for consistent service and simplified maintenance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLTWPT003 regularly for corrosion and weld integrity; replace if deformation appears. Clean with warm water and mild detergent after each use, then sanitize with a food-safe sanitizer and air dry. Avoid abrasive pads to preserve the finish. Store flat or hung to prevent blade distortion. Tighten handle connections periodically. Calibrate inspection schedules to usage levels to maintain safe, efficient service.
