Stop sacrificing durability for speed. This stainless steel fry pan merges responsive heating, full cooktop compatibility, and heavy-duty construction, making it ideal for continuous use in cafeterias, restaurants, and institutional kitchens. Expect consistent searing, efficient heat transfer, and easy maintenance tailored for professional workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan exterior and welded handle with warm water and mild detergent; scrub stuck residue with a non-abrasive pad. Rinse thoroughly and dry immediately to prevent water spots. For heavy grease, apply a degreaser, rinse, then sanitize per facility CSA protocols. Run dishwasher cycles where permitted; inspect for food buildup under rims and on bases. Clean high-touch dining items and surfaces daily to prevent germ transfer, deter pests, and support health-code compliance.#@@#Additional Info#@#Thunder Group SLSFP4009 9.5" stainless steel fry pan features a 2.25" depth, 8" welded handle, and induction compatibility for various ranges. NSF and CSA certified, it's oven and dishwasher safe, ideal for heavy-duty foodservice use.#@@#General Info#@#Description #@#
Stop sacrificing durability for speed. This stainless steel fry pan merges responsive heating, full cooktop compatibility, and heavy-duty construction, making it ideal for continuous use in cafeterias, restaurants, and institutional kitchens. Expect consistent searing, efficient heat transfer, and easy maintenance tailored for professional workflows.
#@@# Encapsulated Heavy Base#@#
The pan features an encapsulated base that ensures rapid, even heat distribution across the 9.5-inch cooking surface. Kitchens achieve consistent browning and fewer hot spots, enhancing throughput and minimizing wasted product.
#@@# Induction Ready Design#@#
Engineers designed the pan for induction, halogen, gas, and standard electric cooktops, allowing staff to use it across various stations. Operations gain flexibility when managing different equipment types during peak periods.
#@@# Welded Hollow Handle#@#
A welded hollow handle ensures secure attachment and keeps the grip cooler during high heat cycles. Staff find it easier to maneuver pans during service, reducing hand fatigue and limiting transfer delays.
#@@# Oven Compatibility#@#
The pan is safe for oven use, extending its utility from stovetop to finishing or holding at controlled temperatures. Chefs can finish dishes directly in the pan, simplifying plating workflows and reducing rinse cycles.
#@@# NSF Certified Construction#@#
Manufacturers built the pan to NSF standards using uncoated stainless steel for direct food contact and durability. Operators can maintain sanitation protocols with confidence, and dishroom staff can use commercial washers without compromising material integrity.
#@@# Dishwasher Safe Finish#@#
The uncoated stainless steel finish withstands dishwasher cycles, speeding up cleanup and preserving appearance over time. Facilities reduce manual labor for cleaning while ensuring consistent service readiness.
Materials and dimensions provide practical capacity and weight for planning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Thunder Group SLSFP4009 fry pan by degreasing after each use with a neutral detergent and warm water; scrub with a nonabrasive pad to protect the stainless steel surface. Dry immediately to prevent water spots. Inspect the welded hollow handle and tighten mounting if looseness appears. Use low to medium heat for induction or gas to avoid warping; preheat pan briefly before adding oil. Polish periodically with stainless cleaner.
