Stop settling for flimsy dispensers that leak or pit under regular use. This single-container juice dispenser offers consistent pour control and commercial-grade durability, making it ideal for high-traffic service environments while ensuring clear product presentation and easy maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean dispenser daily to prevent contamination of high-touch zones and protect food safety. Empty and disassemble lid, ice core and lever. Soak parts in warm water with mild detergent for 5–10 minutes, scrub with a soft brush, rinse in potable water, and air dry. Sanitize food-contact surfaces with an approved sanitizer per label dwell time. Wipe exterior polycarbonate and stainless steel with a non-abrasive cleaner to deter pests, maintain appearance, and meet CSA health expectations.#@@#Additional Info#@#Thunder Group's SLRCF0031GH juice dispenser holds 2.2 gallons. It has a polycarbonate container, stainless steel base, ice-core center, lift-off lid with gold handle, easy-pour lever, and removable drip tray. CSA-compatible for high-volume service.#@@#General Info#@#Description #@#
Stop settling for flimsy dispensers that leak or pit under regular use. This single-container juice dispenser offers consistent pour control and commercial-grade durability, making it ideal for high-traffic service environments while ensuring clear product presentation and easy maintenance.
#@@# Capacity That Matches Demand#@#
This unit holds 2.2 gallons, supporting repeated service cycles without constant refilling. Operators can plan prep and staffing around predictable fill intervals, reducing interruptions during peak periods.
#@@# Impactful Clear Container#@#
Polycarbonate construction provides transparent product visibility while resisting impact and cracking in busy front-of-house and catering applications. Staff can monitor levels at a glance, improving refill timing and reducing waste.
#@@# Integrated Ice Core#@#
The central ice core maintains chill without diluting contents, enabling extended service for juices, infused waters, and other cold offerings. Kitchen teams can sustain product quality across long service shifts and reduce refrigeration load.
#@@# Robust Stainless Base#@#
The stainless steel base anchors the dispenser for stable placement and resists corrosion in humid or high-cleaning environments. Managers rely on the base for long service life and simplified sanitation workflows.
#@@# Precise Pour Lever#@#
The easy-pour lever yields controlled dispensing volume with each activation, minimizing spills and portion variance during busy service. Users achieve consistent portions that support cost control and accurate inventory consumption.
#@@# Service-Friendly Features#@#
The lift-off lid and removable drip tray simplify cleaning and inspection, streamlining turnover between uses. Staff can access internal components rapidly, reducing downtime during shift changes and health inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and spout daily to prevent leaks and ensure safe service. Clean the polycarbonate container after each use with warm water and mild detergent; avoid bleach and abrasives that cause stress cracks. Remove the ice core and lift-off lid for deep cleaning; sanitize all parts at 100 ppm chlorine solution, then rinse with potable water. Dry stainless steel base and gold-plated accents immediately to prevent spotting. Store disassembled in a ventilated area to avoid odor transfer.
