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Thunder Group SLPH007 44 Qt. Stainless Steel Heavy Duty Polar Basin

Thunder Group

$136.63
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SKU:
SLPH007
Weight:
5.79 LBS
Shipping:
Calculated at Checkout
SKU Number:
SLPH007__16126
Material:
Stainless Steel
Top Diameter:
26 - 31 Inches
email_price:
no
Tags:
Mixing Bowl, Metal
Label Option type:
rectangles
Net Price:
133.95
msrp_price:
no
Ship From:
91748
Product Taxonomy:
CulinaryDepot>>Smallware>>Kitchen Supplies>>Food Preparation Supplies>>Mixing Bowls
call_price:
no
map_price:
no
Packed By:
10 each per case
MAP Price:
136.63
Manufacturer:
Thunder Group
login_price:
no
List Price:
453.70
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity:
44 Qt.
Taxonomy Weight:
5.79
Filter_Top Diameter:
26 - 31 Inches
Filter_Manufacturer:
Thunder Group
Filter_Capacity:
41 - 60 Quarts
Filter_Material:
Stainless Steel
Primary Image:
Thunder Group_SLPH007.png
manual:
Thunder Group_SLPH007_2.pdf
Sale Price:
136.63
Item Type:
Mixing Bowls
Filter Type:
Mixing Bowls
Filter_Type:
Mixing Bowls
732 Location Available:
0
Keyfeatures5:
Contoured neck and lip for controlled pouring
Keyfeatures4:
Mirror finish for easy sanitation checks
Keyfeatures6:
Meets CSA standards for commercial use
Keyfeatures:
44 Qt. capacity for large batches
Keyfeatures3:
Dent-resistant stainless steel construction
Keyfeatures2:
26" top diameter for wide mixing access
short_description:
Handle heavy-duty mixing with the Thunder Group SLPH007 44 qt. stainless steel polar basin, designed for better grip and pouring.
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Equip busy kitchens with a professional mixing basin engineered for continuous use and precise handling. This 44 quart stainless container handles large batch mixing while preserving ingredient integrity and operator efficiency. Designed for foodservice environments, the basin combines rugged construction with a contoured profile that simplifies transfer and pouring.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe basin after use with warm water and mild detergent, rinse thoroughly, and dry with a soft cloth to prevent water spots and corrosion. Use a non-abrasive pad for stuck residue; avoid steel wool. Sanitize high-touch rims and pour lips with an approved food-contact sanitizer per label dwell time. Inspect for dents and clean under storage shelves to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Thunder Group SLPH007 44 Qt. Stainless Steel Polar Basin has a 44-quart capacity and 26" diameter for high-volume mixing. Its heavy-duty stainless steel, contoured neck, dent-resistant body, and mirror finish support daily foodservice use.#@@#General Info#@#Description #@# Equip busy kitchens with a professional mixing basin engineered for continuous use and precise handling. This 44 quart stainless container handles large batch mixing while preserving ingredient integrity and operator efficiency. Designed for foodservice environments, the basin combines rugged construction with a contoured profile that simplifies transfer and pouring. Handle an item weight near 5.79 pounds that balances robustness with manageable lift for one-person transport between stations. Line staff reduce fatigue on repeated moves, improving throughput during sustained service periods. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the basin daily for dents, cracks, and welded seams, and remove debris to prevent contamination. Clean the stainless steel with warm water and a mild detergent, scrubbing with a nonabrasive pad; rinse thoroughly and sanitize per local regulations. Dry immediately to prevent water spots and monitor mirror finish for pitting. Rotate inventory to avoid prolonged storage stress. Calibrate storage racks to distribute 44 Qt. loads evenly and tighten handles and lips periodically.