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Thunder Group SLIP002 4 Qt. Stainless Steel Inset Pan

Thunder Group

$10.17
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SKU:
SLIP002
Weight:
1.26 LBS
Shipping:
Calculated at Checkout
SKU Number:
SLIP002__16126
Material:
Stainless Steel (Unspecified)
email_price:
no
Tags:
Vegetable Inset For Steam Table
Label Option type:
rectangles
Net Price:
9.97
msrp_price:
no
Ship From:
91748
Product Taxonomy:
CulinaryDepot>>Smallware>>Kitchen Supplies>>Bain Marie Pots and Vegetable Insets
call_price:
no
map_price:
no
Packed By:
36 each per case
MAP Price:
10.17
Manufacturer:
Thunder Group
login_price:
no
List Price:
33.77
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity:
4 Qt.
Taxonomy Weight:
1.26
Filter_Manufacturer:
Thunder Group
Filter_Material:
Stainless Steel
Primary Image:
Thunder Group_SLIP002.png
manual:
Thunder Group_SLIP002_2.pdf
Sale Price:
10.17
Filter Type:
Insets
Filter_Capacity:
1 - 4.11 Quarts
Filter_Type:
Insets
Keyfeatures5:
Fits standard steam table openings
Keyfeatures4:
Satin-finish interior reduces food sticking
Keyfeatures:
Stainless steel for durability
Keyfeatures3:
Mirror-polished exterior resists stains and cleans easily
Keyfeatures2:
4 Qt. capacity for prep and holding
short_description:
Optimize steam table service with the Thunder Group SLIP002 4 Qt. stainless steel inset pan, featuring a 7-3/8" diameter and 8" height.
Lead Time:
2 - 3 Business Days
PRO:
yes
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Elevate kitchen efficiency with a durable 4-quart inset pan that balances capacity and corrosion resistance for high-use operations. Chefs and managers will appreciate the mirror-polished exterior, simplifying sanitation workflows, while the satin-finish interior promotes even heat distribution for consistent product quality. Operations requiring frequent changeovers will benefit from the pan's manageable dimensions and service-oriented design, reducing downtime effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe interior and exterior with a mild detergent and warm water, then rinse and dry immediately to prevent spotting. Sanitize high-touch areas like rims and handles with an approved disinfectant per label dwell time. Inspect for food residue under shelves and seams; remove debris to deter pests. Clean regularly to prevent contamination of clean items and hands, maintain dining perception, meet health code surface standards, and extend furnishing lifespan.#@@#Additional Info#@#Thunder Group SLIP002 4 Qt. stainless steel inset pan fits steam tables and bain maries with a 7-3/8" diameter and 8" height. It has a polished exterior, satin-finish interior, holds 4 Qt.#@@#General Info#@#Description #@# Elevate kitchen efficiency with a durable 4-quart inset pan that balances capacity and corrosion resistance for high-use operations. Chefs and managers will appreciate the mirror-polished exterior, simplifying sanitation workflows, while the satin-finish interior promotes even heat distribution for consistent product quality. Operations requiring frequent changeovers will benefit from the pan's manageable dimensions and service-oriented design, reducing downtime effectively. #@@# Capacity Control#@# Specify a 4 Qt. capacity that fits common bain marie and steam table requirements, ensuring predictable portioning and stock planning. Staff will measure liquids and soups in consistent units, which reduces waste and standardizes preparation. #@@# Durable Construction#@# Constructed from stainless steel, the pan resists corrosion and withstands daily use in commercial kitchens. Maintenance teams will spend less time replacing warped or pitted pans, allowing them to focus more on service priorities. #@@# Precision Dimensions#@# Measuring 7-3/8 inches in diameter and 8 inches in height, this pan nests and fits standard inset wells without modification. Line cooks can insert and remove the pan quickly, enhancing mise en place efficiency during peak periods. #@@# Cleanability Design#@# The finish includes a mirror-polished exterior and satin interior that facilitate both manual and mechanical cleaning cycles. Dishroom staff will find it easier to remove soils, lowering detergent use and reducing cycle time. #@@# Space Optimization#@# The design supports compact storage and stacked organization, maximizing limited back-of-house shelving. Purchasing managers can optimize inventory counts and reduce the storage footprint effectively. #@@# Consistent Performance#@# Maintain even heating characteristics suitable for soups, sauces, and prepared foods in steam table applications. Culinary teams will achieve repeatable serving temperatures, improving plate consistency across the board. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLIP002 inset pan for dents, warping, or pitting, and replace any that compromise safety. Clean the polished exterior and satin-finish interior after each shift with non-abrasive detergent and warm water; rinse and sanitize per HACCP. Remove baked-on soils with a 1:10 baking soda paste; scrub with a nylon pad to prevent damage. Ensure drain holes and rims are clear. Store pans nested with separators to avoid scratches.