Stop compromising on durability when serving large volumes. This 2.5-quart stainless steel inset pan delivers consistent capacity and rugged construction for steam tables and bain marie systems, allowing kitchens to maintain steady service without downtime. Operators gain reliable thermal transfer and a compact footprint that fits standard round openings, supporting efficient line setup and replenishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 2.5 Qt. stainless steel inset pan with a soft cloth and mild detergent after each use. Rinse with hot water and sanitize per local CSA or health-code guidelines. Dry immediately to prevent mineral spots. Remove food residues with a non-abrasive pad; avoid steel wool. Clean surrounding high-touch zones like handles, menu covers, and chair backs to prevent cross-contamination and deter pests, maintain appearance, and support passing health inspections.#@@#Additional Info#@#Thunder Group SLIP001 stainless steel inset pan holds 2.5 Qt., measures 5.5" diameter by 7.5" high, and has a mirror-polished exterior with a satin-finish interior for easy cleaning; it weighs 0.76 pounds, with a minimum order of six units.#@@#General Info#@#Description #@#
Stop compromising on durability when serving large volumes. This 2.5-quart stainless steel inset pan delivers consistent capacity and rugged construction for steam tables and bain marie systems, allowing kitchens to maintain steady service without downtime. Operators gain reliable thermal transfer and a compact footprint that fits standard round openings, supporting efficient line setup and replenishment.
#@@# Capacity Precision#@#
Designed to hold 2.5 Qt., the inset pan fits 5-1/2 inch diameter openings and stands 7-1/2 inches high, enabling precise portion planning and predictable inventory control. Facilities reduce waste and simplify menu costing by standardizing yields per pan, ensuring effective resource management.
#@@# Thermal Performance#@#
Constructed from stainless steel with a satin interior finish and mirror-polished exterior, the unit achieves rapid heat conduction and even warming across contents. Chefs maintain consistent product temperature during service, lowering the risk of hot spots or cold zones, which enhances food quality.
#@@# Durability and Finish#@#
Engineers specify robust stainless steel to resist corrosion and warping under heavy use, while the mirror-polished exterior supports quick visual inspections and the satin interior eases the release of cooked items. Kitchen staff benefit from extended service life and reduced replacement cycles, ensuring long-term reliability.
#@@# Space Efficiency#@#
The circular design and 5-1/2 inch diameter maximize usable capacity in compact steam well configurations and allow multiple pans to align tightly for segmented service. Managers optimize counter and holding space without sacrificing portion size or access, enhancing overall kitchen efficiency.
#@@# Cleaning and Maintenance#@#
Smooth interior surfaces and lift-friendly geometry simplify manual washing and sanitizing, reducing labor time and detergent use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLIP001 inset pan after each service cycle to prevent buildup and corrosion. Rinse immediately with warm water, apply mild detergent and scrub the satin interior with a nonabrasive pad, then dry with a soft towel. Inspect edges and seams for deformation; replace unit if distortion compromises fit. Sanitize per facility protocol and store pans dry to prevent spotting. Maintain gaskets and pans flat to ensure consistent steam table performance.