The white surface provides neutral contrast for contents and withstands routine sanitizing agents without visible deterioration. Operations preserve a clean appearance that meets institutional presentation expectations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off equipment before cleaning. Remove inserts and rinse with warm water. Apply mild detergent solution and scrub with a non-abrasive pad to remove grease and food residue. Rinse thoroughly and sanitize per CSA or local guidelines. Air dry or towel dry completely before reuse. Clean vents, coils, and oven interiors regularly to prevent fires, lower energy use, and avoid breakdowns. Schedule routine cleaning to maintain safety and pass inspections.#@@#Additional Info#@#Thunder Group SLINS002 1 pint condiment server insert fits standard holders, resists chipping, and cleans in commercial dishwashers. Weighs 0.16 pounds and ships in packs of 12 for inventory control.#@@#General Info#@#Description #@#
The white surface provides neutral contrast for contents and withstands routine sanitizing agents without visible deterioration. Operations preserve a clean appearance that meets institutional presentation expectations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect inserts weekly for cracks, warping, or discoloration and replace damaged units immediately to prevent contamination. Clean the Thunder Group SLINS002 in a commercial dishwasher on the top rack using approved detergents and sanitize per local health codes. Rinse residues before loading to avoid trapped food. Store units dry in a ventilated area away from direct heat. Log maintenance actions and rotate inventory to maintain service readiness and compliance.