Stop compromising speed for durability. This 12.5-inch stainless steel compartment tray delivers consistent portioning and streamlined service in high-volume foodservice environments, supporting efficient plating and quick turnover. Operators gain a dependable tray designed for repetitive use, dishwasher handling, and strict handling protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray after use with a mild detergent and warm water; rinse and air dry or place in a commercial dishwasher (dishwashersafe). Focus cleaning on rim, compartment seams, and underside to remove food residue and salt that cause corrosion. Sanitize high-touch areas like serving edges and handles with an EPA-registered sanitizer per label dwell time. Clean routinely to prevent contamination of hands and items, deter pests, and preserve finish and service life.#@@#Additional Info#@#Thunder Group SLCRT004 12.5" stainless steel tray has four wells, a 12.5" diameter, and weighs 1.27 pounds. It's dishwasher-safe for high-volume use. Founded in 1998, Thunder Group provides reliable, cost-effective solutions for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising speed for durability. This 12.5-inch stainless steel compartment tray delivers consistent portioning and streamlined service in high-volume foodservice environments, supporting efficient plating and quick turnover. Operators gain a dependable tray designed for repetitive use, dishwasher handling, and strict handling protocols.
#@@# Material Strength#@#
Constructed from stainless steel, this tray resists corrosion and stands up to repeated daily use. Chefs achieve reliable handling and a long in-service life without frequent replacement.
#@@# Four Compartment Design#@#
Four wells partition portions for controlled serving or ingredient staging, reducing cross-contact and simplifying portion control. Kitchens maintain organized plating stations and accelerate assembly line operations.
#@@# Dishwasher Compatibility#@#
Engineers designed this tray to withstand commercial dishwasher cycles, enabling rapid sanitation and quick return to service. Managers reduce labor time spent on handwashing and improve throughput during peak periods.
#@@# Compact Footprint#@#
Measuring 12.5 inches long with a narrow profile, the tray fits tight prep areas and standard shelving racks. Staff optimize counter space and stack multiple units for compact storage when not in use.
#@@# Lightweight Handling#@#
Weighing approximately 1.27 pounds, the tray balances durability with manageable handling for staff during fast-paced shifts. Line workers sustain faster movement between prep and service stations with less fatigue.
#@@# Compliance Ready Construction#@#
The tray uses food-grade stainless steel materials and a smooth finish that supports regulatory cleaning protocols and safe food contact. Supervisors document consistent sanitation practices while meeting institutional standards.
Founded in 1998, our B2B focus prioritizes durable, practical equipment for restaurants, schools, hospitals, and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLCRT004 tray daily for dents, corrosion, and loose edges to maintain food safety and service consistency. Clean all four compartments after each use with a neutral pH detergent and warm water; rinse thoroughly and air dry to prevent water spots. Load trays in the dishwasher following manufacturer spacing guidelines; avoid overcrowding. Sanitize per facility protocol and store trays stacked with protective liners to prevent surface abrasion.