Stop settling for flimsy tabletop solutions when service demands durability and order. This stainless steel chopstick holder delivers precise containment, resists corrosion in high-moisture environments, and simplifies organization for busy dining operations. Designed for continuous use in commercial settings, it supports efficient table setup and reduces replacement frequency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe holder with a soft cloth and mild detergent, rinse, and dry immediately to prevent water spots and corrosion. Sanitize high-touch areas like exterior rims and table-facing surfaces with a food-safe sanitizer between shifts to reduce germ transfer and contamination of hands and clean items. Inspect for dents or sharp edges weekly and remove crumbs from base to deter pests and extend serviceable life. Use stainless-safe polish as needed.#@@#Additional Info#@#Thunder Group SLCH007 stainless steel chopstick holder offers durable, sanitary storage for restaurants, weighing 1.56 pounds. Its CSA-grade construction resists corrosion and simplifies cleaning and organization in kitchens and dining areas.#@@#General Info#@#Description #@#
Stop settling for flimsy tabletop solutions when service demands durability and order. This stainless steel chopstick holder delivers precise containment, resists corrosion in high-moisture environments, and simplifies organization for busy dining operations. Designed for continuous use in commercial settings, it supports efficient table setup and reduces replacement frequency.
#@@# Material Integrity#@#
Constructed from stainless steel, the unit resists rust and surface degradation under repeated wash cycles. Chefs and staff gain confidence that the holder maintains structural integrity after daily cleaning and contact with wet utensils.
#@@# Compact Footprint#@#
Engineers designed the holder with a compact footprint to conserve counter and tabletop space. Managers can place multiple units without crowding service areas, enabling orderly presentation at condiment stations and dining counters.
#@@# Stable Capacity#@#
The holder accommodates a practical number of chopsticks while preventing tipping during load and retrieval. Kitchen teams benefit from reduced spillage and fewer interruptions to guest service caused by unstable containers.
#@@# Sanitation Friendly#@#
Smooth surfaces and minimal crevices allow rapid cleaning and lower residue retention. Sanitation staff complete wash and inspect cycles faster, supporting compliance with health standards and reducing labor time per shift.
#@@# Weight Efficiency#@#
At approximately 1.56 pounds, the holder offers a balance between portability and anchored presence on a table. Servers handle restocking and repositioning without strain while the unit resists accidental movement from light contact.
#@@# Versatile Placement#@#
Use the holder on dining tables, service lines, or as part of a utensil caddy configuration near station points. Hospitality managers find the item adapts to different layout requirements, supporting consistent presentation across varied outlets.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLCH007 stainless steel chopstick holder regularly to prevent corrosion and maintain sanitation. Use a neutral pH detergent and warm water; scrub with a nonabrasive pad and rinse well. Dry with a lint-free cloth to avoid water spots and microbial growth. Inspect welds and seams weekly for damage; repair or replace any deformed units. Sanitize with an approved food-contact sanitizer per manufacturer guidelines.