Stop settling for inadequate rice storage solutions. This insulated sushi rice container holds up to 40 cups of cooked rice and maintains temperature without electricity, ensuring continuous service in busy kitchens, sushi bars, and catering lines. Designed for foodservice professionals, it combines hygienic materials and practical finishes to preserve rice texture and streamline portioning during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and empty the SEJ71000. Remove the inner insert and wash with warm, soapy water; rinse and dry. Wipe the stainless steel cover and lining with a non-abrasive cleaner. Sanitize food-contact surfaces per CSA guidelines. Clean exterior woodgrain finish with a mild detergent to avoid damage. Inspect seals and hinges; replace if worn. Dry all parts completely before reassembly. Clean condenser coils on connected equipment regularly to improve efficiency and reduce fire risk.#@@#Additional Info#@#Thunder Group SEJ71000 stores and dispenses 40 cups of cooked rice in a non-electric insulated container with a stainless steel cover, woodgrain exterior, and NSF certification, helping foodservice staff maintain temperature and reduce waste.#@@#General Info#@#Description #@#
Stop settling for inadequate rice storage solutions. This insulated sushi rice container holds up to 40 cups of cooked rice and maintains temperature without electricity, ensuring continuous service in busy kitchens, sushi bars, and catering lines. Designed for foodservice professionals, it combines hygienic materials and practical finishes to preserve rice texture and streamline portioning during peak periods.
#@@# Insulated Lining#@#
The container features a stainless steel cover and internal lining that retain heat and resist flavor transfer, protecting rice quality throughout service windows. Kitchens benefit from consistent thermal performance that reduces the need for constant reheating and minimizes waste.
#@@# NSF Compliance#@#
This unit meets NSF standards, facilitating regulatory compliance for food safety protocols in institutional and commercial operations. Managers receive documentation-ready equipment that simplifies inspections and audit preparations.
#@@# Forty Cup Capacity#@#
With a capacity for 40 cups of cooked rice, this container supports moderate to high throughput shifts and allows staff to stage large batches for back-to-back orders. Operators can plan production runs more efficiently, reducing refill interruptions on service counters.
#@@# Non-Electric Design#@#
The non-electric construction eliminates wiring requirements and reduces failure points, enabling deployment in temporary stations, outdoor events, and compact back-of-house layouts. Teams will avoid electrical compatibility issues and lower maintenance complexity.
#@@# Removable Filter Type#@#
A removable inner element simplifies cleaning and sanitization cycles, improving turnaround between uses and maintaining hygiene standards. Staff can complete washdowns faster and preserve interior finishes over repeated sanitation.
#@@# Woodgrain Finish#@#
The woodgrain exterior presents a professional appearance suitable for front-of-house use while resisting surface wear from handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Thunder Group SEJ71000 by cleaning the stainless steel interior and cover after each service to prevent starch buildup and bacteria. Rinse the removable liner and drain plug with warm water and mild detergent; sanitize per protocol and air dry before reassembly. Inspect the woodgrain exterior for chips and repair with approved finish. Verify NSF compliance labels are legible.
