Stop sacrificing durability for low cost. This one-piece serving tongs combine robust polycarbonate construction with a compact 9" profile to deliver reliable performance in high-turn food service environments. Professionals will appreciate NSF certification and dishwasher-safe materials that simplify compliance and cleanup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tongs after each use with a mild detergent and warm water; rinse thoroughly and air dry. Run through commercial dishwasher as recommended; avoid abrasive pads that scratch polycarbonate. Sanitize high-touch zones like handles and service areas with EPA-registered sanitizer per label dwell time. Clean spills under booths and shelves daily to deter pests and prevent contamination of food and hands. Regular cleaning preserves appearance and supports health-code compliance.#@@#Additional Info#@#Thunder Group PLSGTG009GR 9" green polycarbonate scallop tongs offer durable, NSF-certified handling for kitchens; they weigh 0.13 pounds, have a one-piece handle, resist dishwashing, and ensure precise food control for high-turnover service.#@@#General Info#@#Description #@#
Stop sacrificing durability for low cost. This one-piece serving tongs combine robust polycarbonate construction with a compact 9" profile to deliver reliable performance in high-turn food service environments. Professionals will appreciate NSF certification and dishwasher-safe materials that simplify compliance and cleanup.
#@@# Material Strength#@#
Polycarbonate construction offers impact resistance and thermal tolerance suited for rigorous kitchen use. Teams can handle hot pans and packed steam tables without frequent replacement, reducing supply churn and inventory interruptions.
#@@# Compact Control#@#
A 9" length provides precise portioning and tight reach in crowded service lines. Staff can maneuver in steam wells, salad bars, and plated stations with consistent control and minimal cross-contact.
#@@# NSF Certification#@#
NSF certification validates the tongs for commercial food contact and supports health department inspections. Managers gain documented assurance that the tool meets industry sanitation standards, simplifying vendor audits.
#@@# Single-Piece Design#@#
The one-piece construction eliminates crevices and moving joints that harbor residue. Operators can achieve faster wash cycles and lower labor for sanitizing because fewer tools require scrubbing or disassembly.
#@@# Dishwasher Compatibility#@#
Dishwasher-safe materials withstand repeated commercial cycles without warping or performance loss. Supervisors can maintain turnaround rates during peak service while protecting budgets through longer usable life.
#@@# Lightweight Handling#@#
Weighing approximately 0.13 pounds, the tongs reduce hand fatigue during long shifts and repeated use. Employees can sustain speed and accuracy across service periods, improving throughput and consistency.
Founded in 1998, our company focuses on supplying practical, tested tools to institutional and commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect scalloped polycarbonate tongs before each shift and remove debris with a soft brush. Rinse under warm water and apply a mild detergent; scrub scallops and hinge area to prevent buildup. Sanitize per facility protocol; follow contact time and concentration. Operate dishwasher cycles that meet NSF standards and position items to avoid warping. Store tongs flat or hung to maintain shape and avoid heat sources that exceed material tolerance.
