Stop juggling utensils between stations. This cutlery organizer combines accessible capacity with durable construction to streamline prep, service, and bussing lines in high-traffic kitchens and catering operations. Designed for commercial flow, it keeps forks, knives, spoons, and tools separated and transportable while meeting NSF standards for sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe compartments and exterior with a mild detergent solution and a soft cloth. Rinse with clean water and air dry or towel dry to prevent water spots. Sanitize high-touch zones (handles, lids) with an EPA-registered sanitizer following label contact time. Inspect for cracks or residue and remove crumbs from corners to deter pests. Regular cleaning prevents contamination of clean items and hands, supports health-code compliance, and preserves serviceable life.#@@#Additional Info#@#Thunder Group PLFCCB001 Gray Polypropylene Cutlery Box organizes utensils in four compartments, has integrated handles, resists impact, meets NSF standards, and weighs 2.03 pounds for efficient storage.#@@#General Info#@#Description #@#
Stop juggling utensils between stations. This cutlery organizer combines accessible capacity with durable construction to streamline prep, service, and bussing lines in high-traffic kitchens and catering operations. Designed for commercial flow, it keeps forks, knives, spoons, and tools separated and transportable while meeting NSF standards for sanitation.
#@@# Storage Efficiency#@#
Organizers divide items into four compartments, enabling precise sorting of flatware and small tools for quick access during service. Users reduce search time and increase line throughput by keeping cutlery organized by type or station.
#@@# Durable Construction#@#
Molded polypropylene resists cracking and warping under daily use, delivering consistent structural integrity in crowded kitchens. Staff can handle it roughly without rapid degradation, which lowers replacement frequency and operating costs.
#@@# Integrated Carrying#@#
Built-in handles provide a balanced grip for single-person transport between prep, service, and dish areas, reducing trips and fatigue. Line workers can move full loads securely, improving turnover during peak periods.
#@@# Sanitation Compliance#@#
NSF certification ensures the unit meets commercial sanitation requirements and withstands routine cleaning protocols. Managers can maintain compliance with health inspections while minimizing cross-contamination risk.
#@@# Space Optimization#@#
The compact footprint allows for efficient stacking or nesting when empty, freeing shelf and cart space in busy back-of-house environments. Chefs can reclaim storage real estate and configure stations to match service patterns.
#@@# Lightweight Portability#@#
Weighing approximately 2.03 pounds, the bin stays light enough for rapid handling when fully loaded, lowering strain on staff during repeated lifts. Supervisors can allocate more time to service tasks rather than manual transport, improving operational rhythm.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group PLFCCB001 Gray Polypropylene Cutlery Box weekly for cracks, stress, or mold buildup. Remove all utensils and wash compartments with warm water and mild detergent, then rinse thoroughly to remove residue. Sanitize surfaces using a food-safe sanitizer following label contact times. Air-dry completely before storage to prevent bacterial growth. Verify integrated handles remain secure and replace the unit if warp or persistent damage appears.
