Deliver consistent portion control and reliable service with a compact ramekin designed for high-use foodservice settings. This 1.5 Oz. capacity unit fits plating systems that require precise portions while minimizing breakage and replacement costs. Professional kitchens benefit from a dishware piece that withstands daily use and simplifies service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones like menu covers, shakers, chair backs, and door handles to prevent germ transfer and customer complaints. Use a mild detergent solution for melamine surfaces, scrub seams with a soft brush, then rinse. Run in commercial dishwasher if labeled dishwasher safe. Dry and inspect for chips; replace damaged units. Track cleaning frequency; sanitize after spills to deter pests, maintain appearance, and meet CSA and health-code expectations.#@@#Additional Info#@#Thunder Group ML534B1 1.5 oz bone melamine ramekin has a 2.5" diameter, is break-resistant, and NSF certified. It's dishwasher-safe, BPA-free, and ideal for daily service, reducing costs and aiding plating and portion control.#@@#General Info#@#Description #@#
Deliver consistent portion control and reliable service with a compact ramekin designed for high-use foodservice settings. This 1.5 Oz. capacity unit fits plating systems that require precise portions while minimizing breakage and replacement costs. Professional kitchens benefit from a dishware piece that withstands daily use and simplifies service workflows.
#@@# Capacity Accuracy#@#
The design provides a 1.5 Oz. capacity and a 2.5-inch diameter to ensure consistent sauce and garnish portions across multiple stations. Teams maintain plating standards and reduce waste by relying on measured fills.
#@@# Break Resistant Construction#@#
Manufacturers create this item from melamine to resist cracking and chipping during heavy handling and frequent pass-throughs. Kitchens lower replacement frequency and keep inventory predictable under continuous operation.
#@@# Dishwasher Durability#@#
Testing and certification confirm dishwasher-safe performance, enabling rapid turnaround in commercial warewashing cycles. Staff reclaim time previously spent on delicate handling and manual drying.
#@@# Food Safety Compliance#@#
Materials meet BPA-free criteria and hold NSF certification to support regulatory requirements for food contact items. Operators demonstrate compliance during inspections and maintain guest safety standards.
#@@# Smooth Presentation#@#
Smooth, round styling and a bone color deliver a neutral platform that complements plated items without distracting from menu presentation. Chefs present sauces, condiments, and small portions with a consistent visual profile.
#@@# Lightweight Handling#@#
The unit weighs approximately 1.35 pounds per pack configuration and offers easy handling for servers and line cooks during peak periods. Front-of-house staff reduce fatigue and accelerate table turnover with lighter dishware.
Founded in 1998, our B2B focus prioritizes durable, cost-effective solutions for restaurants, schools, hospitals, bars, and hospitality programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each ramekin before service and discard cracked units to prevent contamination. Clean with a mild detergent and warm water; use dishwasher cycles compatible with melamine to maintain finish. Avoid abrasive pads that scratch surfaces. Store nested with protective liners to prevent chipping. Monitor temperatures; do not expose to direct flame or oven heat. Verify NSF and CSA markings periodically and document maintenance weekly.