Powerful flame control meets rugged commercial design in a jet burner built for high-output cooking lines. This component delivers focused heat across a wide power band, enabling kitchens to handle rapid boil downs, wok searing, and continuous high-temperature applications without compromising cycle time or consistency. Foodservice teams benefit from precise gas delivery and durable construction, tuned for heavy use in institutional and restaurant environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and close LP valves before service. Remove burner assembly and scrub tips with a soft brush and a 50/50 water and mild detergent solution. Rinse thoroughly and dry with lint-free cloth. Inspect orifices for carbon build-up; clear with non-metallic picks. Check mounting gaskets and fasteners; replace worn parts. Clean surrounding grease traps and vents to reduce fire risk. Record maintenance dates to meet CSA and health inspections.#@@#Additional Info#@#Thunder Group IRBR002CL propane jet burner offers adjustable output from 62,000 to 160,000 BTU with a 23-tip design for high-heat Chinese ranges; CSA-listed, 5.57 pounds, for commercial kitchens, minimum order of eight.#@@#General Info#@#Description #@#
Powerful flame control meets rugged commercial design in a jet burner built for high-output cooking lines. This component delivers focused heat across a wide power band, enabling kitchens to handle rapid boil downs, wok searing, and continuous high-temperature applications without compromising cycle time or consistency. Foodservice teams benefit from precise gas delivery and durable construction, tuned for heavy use in institutional and restaurant environments.
#@@# 23 Tip Burner#@#
This configuration concentrates combustion across 23 ports to produce an even flame profile and rapid heat transfer. Operators will reduce hot spots and achieve consistent results when working with large woks and griddles.
#@@# Variable Output Range#@#
The unit produces from 62,000 to 160,000 BTU, enabling fine adjustment between simmer and intense sear. Chefs can dial flame intensity to match diverse cooking tasks while maintaining fuel efficiency at lower settings.
#@@# Liquid Propane Ready#@#
Designed for LP gas service, the burner installs into systems that use liquid propane without conversion kits. Technicians will find the specification straightforward for LP manifolds and regulators common in commercial kitchens.
#@@# Commercial Grade Construction#@#
Engineers specified materials and assembly methods to withstand continuous operation and repeated thermal cycles. Maintenance teams will perform routine cleaning and inspection with minimal downtime thanks to accessible surfaces.
#@@# Compact Footprint#@#
The component occupies minimal space while delivering high output, allowing integration into Chinese range modules and tight kitchen layouts. Layout planners can maximize cookline capacity without sacrificing performance.
#@@# Parts Compatibility#@#
Manufacturing tolerances match industry component standards for replacement use in multi-burner range assemblies.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group IRBR002CL Liquid Propane Jet Burner weekly for soot, corrosion, and damaged tips. Remove deposits with a brass brush and compressed air; avoid steel wire that alters orifice diameter. Verify manifold fittings and valves for tight seals and leak-test with approved solution after any service. Calibrate flame by adjusting primary air and regulator pressure per manufacturer specifications. Replace gaskets and worn parts using CSA-compliant components only.
